Ming Wei Roast Meat
Cantonese cuisine · ⭐
Stall A23, Central Agricultural Market, Taiping Community Residents' Committee, Taiping New Town Subdistrict Office
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall A23, Central Agricultural Market, Taiping Community Residents' Committee, Taiping New Town Subdistrict Office. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Tofu in Spiced Sauce, Braised Chicken Feet with Tiger Skin, Steamed Chicken in Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Cantonese cuisine
- Rating:
- Address: Stall A23, Central Agricultural Market, Taiping Community Residents' Committee, Taiping New Town Subdistrict Office
- Popular dishes: Braised Tofu in Spiced Sauce, Braised Chicken Feet with Tiger Skin, Steamed Chicken in Soy Sauce
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Dishes
Braised Tofu in Spiced SauceBraised tofu is a traditional dish whose main ingredient is tofu. The preparation involves cutting the tofu into pieces and soaking it in a brine made from various spices and seasonings. After a period of marinating, the tofu fully absorbs the flavor of the brine.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
Steamed Chicken in Soy SauceChar siu chicken is a dish made with chicken as the main ingredient, marinated with soy sauce, sugar, ginger slices, green onion segments, and other seasonings before steaming. The primary ingredients are chicken thighs or whole chicken, which are simmered with seasoning to allow the meat to absorb the rich sauce flavor.