Hefeng Premium Sushi (Jiaozhou Baolong Main Store)
小吃快餐 · ⭐ 3.8
Unit 2-109, Food Street, Baolong City Plaza (50 meters east of the entrance to Fuzhou Road Underground Parking Lot, Baolong Plaza)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2-109, Food Street, Baolong City Plaza (50 meters east of the entrance to Fuzhou Road Underground Parking Lot, Baolong Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Blossom, Tempura Roll, Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 2-109, Food Street, Baolong City Plaza (50 meters east of the entrance to Fuzhou Road Underground Parking Lot, Baolong Plaza)
- Popular dishes: Salmon Blossom, Tempura Roll, Sushi, River Wind Eel Rice, Grilled Salmon Rolls
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Salmon BlossomSalmon blossom is a dish featuring salmon as the main ingredient, sliced thin or shaped into flowers, prepared through raw, marinated, low-temperature cooking, or light frying. Common accompaniments include lemon slices, mustard sauce, soy sauce, or salad dressing, sometimes with cucumber or avocado added.
Tempura RollTempura roll is a dish made by coating fresh vegetables or seafood in a thin batter and deep-frying it. Common ingredients include shrimp, eggplant, green pepper, and carrot, served crispy and golden with a special tempura sauce.
SushiSushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
River Wind Eel RiceRiver breeze eel rice features fresh eel as the main ingredient, paired with fragrant, sticky rice. The eel is carefully prepared to achieve a tender texture, blending harmoniously with the rice's aroma to create a unique and delicious flavor.
Grilled Salmon RollsGrilled salmon rolls are made from fresh salmon, carefully sliced into thin pieces and rolled into a cylindrical shape. The surface is gently seared with a blowtorch until slightly charred, preserving the salmon's tender texture while adding a hint of grilled aroma.
Sweet Shrimp Hand RollA Japanese dish made with fresh sweet shrimp and seasoned rice, shaped into a hand roll and served with wasabi and soy sauce.
Fresh Shrimp Mayonnaise Hand RollFresh Shrimp Mayonnaise Hand Roll is a dish made with fresh shrimp and mayonnaise, wrapped in seaweed and rice, offering a rich texture.