Jiang Mei Wei Xinjiang Noodles
新疆菜 · ⭐ 3.4
Unit 6, Building 79, Tianma Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 6, Building 79, Tianma Residential Community. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Brown Sugar Ice Jelly, Influencer-style Spicy Shrimp Fried Rice Noodles, Spicy Beef Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 新疆菜
- Rating: 3.4
- Address: Unit 6, Building 79, Tianma Residential Community
- Popular dishes: Brown Sugar Ice Jelly, Influencer-style Spicy Shrimp Fried Rice Noodles, Spicy Beef Fried Rice Noodles, Delicious Shrimp Balls, Soft-boiled Egg
China trip · China travel
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Dishes
Brown Sugar Ice JellyRed sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
Influencer-style Spicy Shrimp Fried Rice NoodlesFresh shrimp stir-fried with rice noodles in a signature aromatic sauce, delivering a bold and flavorful dish.
Spicy Beef Fried Rice NoodlesSpicy beef stir-fried with rice noodles and savory sauce, a popular street food dish.
Delicious Shrimp BallsDelicious shrimp balls made from fresh shrimp and pork, shaped into dumplings and boiled or stir-fried for a tender, savory dish.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Sauce-Flavored Crab Cutlet Stir-Fried Rice NoodlesA savory dish featuring tender crab cutlets stir-fried with chewy rice noodles in a rich soy-based sauce.
Sauce-Flavored Crab Cutlet Stir-Fried NaanA flavorful dish featuring tender crab cutlets stir-fried with savory sauce and served with crispy naan bread.
Stir-Fried Rice Noodles with Chicken, Enoki Mushrooms in Savory SauceThis is a stir-fried dish centered around rice noodles. Main ingredients include rice noodles, chicken breast or thigh meat, and enoki mushrooms. To prepare, the rice noodles are first soaked until soft, the chicken is sliced into strips and marinated, and the enoki mushrooms are cleaned with the ends trimmed. Heat oil in a wok, stir-fry the chicken strips until they change color, then add the enoki mushrooms. Next, add the softened rice noodles and pour in a sauce made from soy sauce, oyster sauce, etc. Stir-fry quickly to coat the noodles evenly, allowing them to absorb the flavors of the sauce and ingredients until fully cooked.
Sour Cabbage and Beef Fried Rice NoodlesA savory stir-fry dish featuring sour cabbage, tender beef, and rice noodles, known for its tangy flavor and satisfying texture.
Sour Cabbage Chicken Fried Rice NoodlesA stir-fried dish of chicken, sour cabbage, and rice noodles, seasoned with garlic and chili for a tangy, spicy flavor.
Naan BreadA traditional flatbread from Xinjiang, made from flour, water, and yeast, baked until crispy outside and soft inside.