Dike Lord · Dike Chicken · Dike Goose · Dike Fish
农家菜 · ⭐ 4.0
Room 124, Level 1, Huashida Times Center, Dongxin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 124, Level 1, Huashida Times Center, Dongxin Subdistrict. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Pork Ribs in Clay Pot, Stir-Fried Chicken and Pork Ribs in Earthen Pot, Stove-Top Beef and Chicken Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 4.0
- Address: Room 124, Level 1, Huashida Times Center, Dongxin Subdistrict
- Popular dishes: Stewed Pork Ribs in Clay Pot, Stir-Fried Chicken and Pork Ribs in Earthen Pot, Stove-Top Beef and Chicken Platter, Stove Pot Goose
China trip · China travel
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Dishes
Stewed Pork Ribs in Clay PotStir-fried spare ribs in a clay pot is a dish featuring pork ribs as the main ingredient, typically boiled and then stewed with potatoes and green peppers, finally pan-fried in an iron pot until slightly charred for tender meat and rich flavor.
Stir-Fried Chicken and Pork Ribs in Earthen PotA hearty dish featuring chicken and pork ribs cooked together in an earthen pot with vegetables, offering a rich, savory flavor.
Stove-Top Beef and Chicken PlatterStove-Top Beef and Chicken Platter is a Chinese dish made with chicken and beef as the main ingredients, combined with vegetables and seasonings, and cooked in an iron pot. It has a tender texture and rich aroma.
Stove Pot GooseA traditional Chinese dish made with goose meat and vegetables cooked in a cast-iron pot, offering rich and savory flavors.