Xiao Er Noodles Shop
小吃面食 · ⭐ 4.3
No. 242, Tongtai Street
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 242, Tongtai Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Oil-Poured with Sauce, Oil-Poured Meat Sauce Noodles, Tomato and Egg Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.3
- Address: No. 242, Tongtai Street
- Popular dishes: Oil-Poured with Sauce, Oil-Poured Meat Sauce Noodles, Tomato and Egg Stir-Fry, Tomato Egg Noodles with Meat Sauce, Braised Vermicelli in Clay Pot
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Dishes
Oil-Poured with SauceA Chinese home-style dish featuring fresh vegetables or meat, enhanced by oil-pouring technique and topped with a special sauce for rich flavor.
Oil-Poured Meat Sauce NoodlesA classic Chinese noodle dish featuring stir-fried meat sauce tossed with boiled noodles and finished with a hot oil pour for enhanced aroma and flavor.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomato and eggs as main ingredients. Cut tomatoes into pieces, scramble eggs and set aside. Heat oil in a pan, fry eggs until set, then remove. Stir-fry tomatoes until soft, add eggs back, mix well, season, and serve.
Tomato Egg Noodles with Meat SauceA hearty noodle dish made with tomatoes, eggs, and a savory meat sauce, commonly served as a comforting home-cooked meal.
Braised Vermicelli in Clay PotA dish made with rice vermicelli as the main ingredient, combined with meat and vegetables, slow-cooked in a clay pot. Soak the vermicelli first, then add pork, tofu, and greens to the pot with broth or water, simmering gently until flavorful.
Green Pepper Stir-Fried with Pork and EggA classic home-style dish made by stir-frying green peppers, pork, and eggs together for a savory and satisfying meal.
Green Pepper Stir-Fried Egg with Meat SauceA classic home-style dish made with eggs, minced pork, and green peppers, stir-fried together for a savory and satisfying meal.
Green Pepper Egg NoodlesGreen pepper and egg noodles are a home-style dish made with noodles, green peppers, and eggs. Slice the peppers, scramble the eggs, cook the eggs first, then stir-fry the peppers, add the noodles and eggs, and season to taste.
Mushroom Stir-Fried Meat and Egg NoodlesMade with fresh mushrooms, lean pork, and eggs. Mushrooms and meat are stir-fried first, then scrambled eggs are added and mixed with cooked noodles. Rich in flavor and aroma, with a savory and balanced taste.
Mushroom and Pork NoodlesA classic Chinese dish featuring stir-fried mushrooms and pork served over noodles, seasoned with soy sauce and aromatics.
Mushroom and Egg NoodlesA Chinese noodle dish featuring fresh mushrooms and eggs, stir-fried and served over cooked noodles for a savory and satisfying meal.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.