Deyun Fang Beijing Roast Duck (Huating Xin Jia Yin Xing Yuan Store)
北京菜 · ⭐ 3.8
No. 9, Lane 855, Cang Feng Road, 1st Floor, Unit 9-1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Lane 855, Cang Feng Road, 1st Floor, Unit 9-1. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Mixed Vegetables, Braised Duck Liver, Goji Duck Bone Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 北京菜
- Rating: 3.8
- Address: No. 9, Lane 855, Cang Feng Road, 1st Floor, Unit 9-1
- Popular dishes: Cold Mixed Vegetables, Braised Duck Liver, Goji Duck Bone Soup, Salt-and-pepper Duck Frame, Roast Duck (without Duck Frame)
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Dishes
Cold Mixed VegetablesCold mixed vegetarian dishes are made primarily from fresh vegetables, washed and cut, then mixed with seasonings. Common ingredients include cucumber, carrot, bean sprouts, wood ear mushroom, and seaweed, with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil.
Braised Duck LiverA dish made by simmering duck liver in a seasoned broth until tender and flavorful.
Goji Duck Bone SoupA nourishing soup made from duck bones and goji berries, simmered with medicinal herbs for health benefits.
Salt-and-pepper Duck FrameSichuan pepper and salt duck frame is a dish made by roasting duck bones with seasonings such as Sichuan pepper, salt, and cumin. The preparation involves washing and drying the duck bones, marinating them with seasonings like Sichuan pepper, salt, and cumin, then baking them in an oven or roaster until golden and crispy.
Roast Duck (without Duck Frame)A classic Chinese dish made from a whole duck, marinated and roasted until crispy skin and tender meat, served without the duck frame.
Crispy Roast Duck with Spiced Duck BonesCrispy roast duck made from premium Peking duck, roasted until skin is crisp and meat tender, served with spiced duck bones for added flavor.
Roast Duck Frame Original FlavorRoast duck frame with original flavor, featuring crispy skin and tender meat, served as a classic Chinese dish.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Pancake with Scallion and SauceA Chinese snack made by wrapping scallion strips mixed with sauce in a thin pancake, offering a fresh and subtly sweet taste.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.