Xiang Dao Gai Spicy Frog and Fish Hot Pot (Tongjie Garden Branch)
Hot pot · ⭐ 3.4
No. 33, Tuanjie North Road, Building 6, Annex No. 13
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Tuanjie North Road, Building 6, Annex No. 13. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Deep-sea Cod Patties, Lotus Root, 香辣墨鱼仔.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.4
- Address: No. 33, Tuanjie North Road, Building 6, Annex No. 13
- Popular dishes: Deep-sea Cod Patties, Lotus Root, 香辣墨鱼仔, Konjac Noodle Rings, Spicy Shrimp Tails
China trip · China travel
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Dishes
Deep-sea Cod PattiesDeep-sea cod patties are made from fresh deep-sea cod, mixed with eggs and starch, then pan-fried to a crispy exterior and tender interior.
Lotus RootLotus root is a nutritious vegetable that can be cooked into various delicious dishes. Common preparation methods include stir-frying, stewing, and cold mixing. For stir-frying, slice the lotus root and quickly cook it with minced garlic and ginger slices to maintain its crisp texture. Stewing involves slow-cooking the lotus root with pork ribs or meat so it fully absorbs the savory flavors. For cold mixing, slice the lotus root, add seasonings, and toss well for a refreshing and appetizing dish.
香辣墨鱼仔香辣墨鱼仔是一道以新鲜墨鱼仔为主要食材的菜肴，经过清洗处理后，与辣椒、蒜、姜等调料一同爆炒而成。墨鱼仔质地脆嫩，口感丰富，搭配香辣调味，味道浓郁。
Konjac Noodle RingsKonjac noodles are made from konjac root, processed into fine strands and twisted into knots. Typically blanched or boiled, then stir-fried or stewed with seasonings like soy sauce, salt, scallions, and ginger for a smooth, elastic texture.
Spicy Shrimp TailsSpicy shrimp tails stir-fried with Sichuan peppercorns and chili, delivering a bold, numbing heat and rich flavor.