Travel to Hefei to Sell Frog Legs BBQ (Jingshang International Trade City J Zone Branch)
Barbecue · ⭐
Shop No. 109, J3-23, Jingshang Commerce City
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 109, J3-23, Jingshang Commerce City. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shrimp Paste, Grilled Tofu Skewers, Super Large Starch Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Barbecue
- Rating:
- Address: Shop No. 109, J3-23, Jingshang Commerce City
- Popular dishes: Shrimp Paste, Grilled Tofu Skewers, Super Large Starch Sausage, Super Chicken Cutlet, Crispy Pork Strips
China trip · China travel
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Dishes
Shrimp PasteShrimp paste made from fresh shrimp, seasoned and mixed to a smooth, elastic texture, ideal for soups, hot pot, or pan-frying.
Grilled Tofu SkewersA dish made by marinating tofu, skewering it, and grilling until golden and flavorful.
Super Large Starch SausageA popular street food made from pig blood, starch, and seasonings, steamed or fried to a chewy texture with a savory flavor.
Super Chicken CutletA premium chicken cutlet made with marinated breast meat, breaded and fried to crispy perfection, served with a signature sauce.
Crispy Pork StripsCrispy pork strips are a popular Chinese snack made by frying marinated pork slices until golden and crunchy.
Golden Durian PastryGolden durian puff pastry filled with fresh durian pulp, baked to a golden crisp. Durian is mashed with a touch of sugar, wrapped in thin pastry, rolled into strips or shaped into balls, then baked again until golden and crunchy.
Frost Chicken StickFried chicken strips coated with a crisp sugar glaze resembling frost, offering a savory and crunchy texture.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Taro Gold Threads CrispA sweet and crispy snack made from taro and flour, deep-fried to golden perfection with a soft, flavorful center.
Golden Fish DumplingsGolden fish tofu is a dish primarily made from fish meat and tofu. The fish meat is minced and mixed with tofu, then seasoned and thoroughly blended before being shaped into balls and either fried or steamed. The finished product has a golden outer crust, a soft and tender texture, and a pleasantly elastic bite.