Yi Chuan (Chengbei New Village Branch)
小吃快餐 · ⭐ 3.5
Room 107, Building 63, Chengbei New Village
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 107, Building 63, Chengbei New Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Red Bean Soup, Curry Fish Balls, Braised Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 107, Building 63, Chengbei New Village
- Popular dishes: Red Bean Soup, Curry Fish Balls, Braised Pork Meatballs, Sugar Water Tangerine, Mochi Pudding
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Red Bean SoupA traditional sweet soup made from red beans, simmered until soft and sweetened with rock sugar—perfect for early autumn comfort.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Sugar Water TangerineA sweet dessert made by simmering peeled tangerine segments in sugar and water until tender, resulting in a fragrant, syrupy treat.
Mochi PuddingA Japanese dessert made with soft, chewy rice dough filled with sweet red bean or fruit paste, steamed to perfection for a delightful texture.
Crispy Chicken WingsA dish of chicken wings marinated and deep-fried until crispy, known for its savory and crunchy texture.
Crispy Fried Chicken ThighA Chinese dish featuring chicken thighs marinated and deep-fried until golden and crispy, with tender meat inside.
Snowflake Boneless Chicken Cutlet BentoA bento box featuring crispy boneless chicken cutlets with a light batter, served with vegetables and rice for a balanced meal.
Taro and Sweet Potato DumplingsXiangyu Sweet Potato Balls is a snack made primarily from taro and sweet potatoes. First, steam the taro and sweet potatoes until cooked, then peel and mash them into a smooth paste. Mix evenly with an appropriate amount of glutinous rice flour and sugar to form a dough. Next, shape the dough into small balls and deep-fry in hot oil until golden brown.
Fish-flavored Pork Rice BoxA rice box featuring stir-fried pork strips with vegetables in a tangy, sweet-and-sour fish-flavor sauce.