Aoxiang Roast Meat Shop
小吃快餐 · ⭐ 3.3
Country Garden City Garden
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Country Garden City Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Braised Duck Jaw, Savory Chicken Leg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: Country Garden City Garden
- Popular dishes: Braised Egg, Braised Duck Jaw, Savory Chicken Leg Rice, Ginger Scallion Soy Sauce Dish, Braised Duck Neck
China trip · China travel
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Dishes
Braised EggBraised egg is a Chinese dish made by simmering eggs in a seasoned sauce, resulting in a tender and flavorful texture.
Braised Duck JawA Chinese dish made by slow-cooking duck jaw with spices and aromatic herbs until tender and flavorful.
Savory Chicken Leg RiceA savory chicken leg rice dish featuring tender, seasoned chicken thigh served over steamed rice with vegetables.
Ginger Scallion Soy Sauce DishA Chinese home-style dish made with pork tenderloin, ginger, and scallions, stir-fried in a savory soy sauce-based marinade.
Braised Duck NeckA Chinese dish made by braising duck necks in a savory sauce until tender and flavorful.
Roast Duck Leg RiceRoast duck leg rice features marinated duck legs roasted to crispy skin and tender meat. Served with rice, often enhanced with duck fat or sauce. Marinated with soy sauce, sugar, and five-spice powder for rich flavor.
Roast Goose and Pig Ear RiceA flavorful dish featuring tender roast goose and chewy pig ears served over fragrant rice, combining savory and aromatic tastes.
Rose Drum Oil ChickenA Cantonese dish featuring chicken marinated in rose essence and soy sauce, then steamed to perfection for a fragrant, tender result.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Salt-Baked Chicken Claw RiceA savory dish featuring salt-baked chicken claws served over rice, where the tender claws infuse the rice with rich, salty flavor.
Luxury Leg RiceA hearty dish featuring chicken and pork legs simmered in a savory sauce, served over rice with vegetables.