Dragon Drink Fast Food (Jinyuan Jiaju Branch)
小吃快餐 · ⭐ 3.5
No. 1809 Longhua Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1809 Longhua Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Country Home-style Pork Meatball Soup, Stir-fried Pork with Fried Rice, Bell Pepper Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1809 Longhua Avenue
- Popular dishes: Country Home-style Pork Meatball Soup, Stir-fried Pork with Fried Rice, Bell Pepper Chicken Rice Bowl, Fried Pork Crumbs with Bok Choy, Shredded Pork Fried Rice
China trip · China travel
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Dishes
Country Home-style Pork Meatball SoupCountry home-style pork meatball soup is a dish made with pork, eggs, starch, and seasonings to create soft meatballs, then cooked with vegetables. It has a smooth texture and a fresh taste.
Stir-fried Pork with Fried RiceStir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
Bell Pepper Chicken Rice BowlA savory dish of tender chicken stir-fried with fresh bell peppers, served over steamed rice for a satisfying meal.
Fried Pork Crumbs with Bok ChoyYouzha Lianbai is a dish made primarily with pork cracklings and Chinese cabbage. First, fry the pork cracklings until fragrant, then add sliced cabbage and stir-fry until just cooked through. Season and serve.
Shredded Pork Fried RiceStir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
Preserved Meat Rice BowlA rice bowl dish featuring preserved meat, steamed rice, and vegetables, known for its savory and smoky flavor.
Fried Rice with Preserved PorkFried rice with cured meat is a dish primarily made with cured meat and rice. The preparation involves cutting the cured meat into small cubes, stir-frying it together with vegetables and seasonings, then adding cooked rice and stir-frying until all ingredients are well blended, resulting in an appealing color and aroma.
Spicy Pig IntestinesSpicy tripe is a dish made primarily from pork intestines, cleaned, blanched to remove odor, then stir-fried with dried chilies and Sichuan peppercorns. It has a bright red color, tender yet chewy tripe, and rich spiciness.
Sour Cabbage and Vermicelli SoupSour cabbage and vermicelli soup is made with sour cabbage, vermicelli, and pork or chicken slices. Sauté the cabbage, blanch to remove odor, then boil with meat slices. Add soaked vermicelli and simmer until cooked through, then season.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.