Chang Ruyi Rice Noodles Shop
小吃面食 · ⭐ 3.6
Changfang Xingsheng Mansion, Xingsha Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Changfang Xingsheng Mansion, Xingsha Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Beef with Yellow Onion, Dan Dan Noodles with Meat Sauce, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.6
- Address: Changfang Xingsheng Mansion, Xingsha Subdistrict
- Popular dishes: Stir-Fried Beef with Yellow Onion, Dan Dan Noodles with Meat Sauce, Dan Dan Noodles, Lard and Green Onion Powder Mix, Pork Lard Noodles with Scallions
China trip · China travel
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Dishes
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Dan Dan Noodles with Meat SauceZha Jiang Fen is a dish primarily made with rice noodles, combined with various sauces and vegetables. After cooking the rice noodles, they are topped with a mixed sauce made by stir-frying minced meat and doubanjiang (fermented broad bean paste), then garnished with chopped green onions and crushed peanuts for a rich, layered flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Lard and Green Onion Powder MixMade by mixing lard with green onion powder. Main ingredients are lard and powdered green onions. Cool the cooked lard and mix it with the powder for a simple, fragrant dish with rich fat aroma and fresh onion flavor.
Pork Lard Noodles with ScallionsA traditional Chinese home-style noodle dish made by mixing hot pork lard and chopped scallions into boiled noodles for a rich, savory flavor.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.