Ximi Steamed Rice Bowl
日料 · ⭐ 3.4
No. 4, 1st–2nd Floors, Building 1, Dianye Residential Community, East of Yuandong Avenue, North of Shiji Road, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, 1st–2nd Floors, Building 1, Dianye Residential Community, East of Yuandong Avenue, North of Shiji Road, Limin Development Zone. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Ribs Clay Pot Rice, American Bacon, Shrimp and Egg Claypot Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 日料
- Rating: 3.4
- Address: No. 4, 1st–2nd Floors, Building 1, Dianye Residential Community, East of Yuandong Avenue, North of Shiji Road, Limin Development Zone
- Popular dishes: Braised Pork Ribs Clay Pot Rice, American Bacon, Shrimp and Egg Claypot Rice, Spicy Squid Baozi Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork Ribs Clay Pot RiceBraised pork ribs served with rice cooked in a clay pot, creating a rich flavor and crispy rice crust at the bottom.
American BaconAmerican bacon is a dish made from pork back meat, cured, smoked, and baked. The pork is sliced into strips, seasoned with salt, sugar, and nitrate, then slowly smoked for rich flavor, and finally baked until the surface is slightly crispy.
Shrimp and Egg Claypot RiceA fragrant rice dish cooked in a clay pot with succulent shrimp and fluffy eggs, served with a crispy bottom layer of rice.
Spicy Squid Baozi RiceSpicy squid baozi rice features fresh squid, preserved meat, and vegetables steamed in a clay pot over low heat for rich flavor.