Shepherd's Purse Dumpling House
小吃快餐 · ⭐ 3.7
Southeasternmost unit, Construction Network House, Yangcun Road (formerly Jingjiu Road), Dachang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeasternmost unit, Construction Network House, Yangcun Road (formerly Jingjiu Road), Dachang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Corn Dumplings, Frozen Cabbage Dumplings, Frozen Shepherd's Purse Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Southeasternmost unit, Construction Network House, Yangcun Road (formerly Jingjiu Road), Dachang Subdistrict
- Popular dishes: Frozen Corn Dumplings, Frozen Cabbage Dumplings, Frozen Shepherd's Purse Dumplings, Frozen Mushroom Dumplings, Corn and Pork Dumplings
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Dishes
Frozen Corn DumplingsFrozen corn dumplings are filled with a savory mixture of corn and meat or vegetables, wrapped in thin dough and frozen for convenience. Simply boil to enjoy a sweet and satisfying meal.
Frozen Cabbage DumplingsFrozen cabbage dumplings are made with fresh cabbage and pork, hand-folded and frozen for convenience. Simply boil to enjoy a savory, juicy bite.
Frozen Shepherd's Purse DumplingsFrozen dumplings filled with fresh shepherd's purse and pork, steamed or boiled to a tender texture with a delicate herbal flavor.- Frozen Mushroom DumplingsFrozen mushroom dumplings filled with fresh mushrooms and pork, hand-made and frozen for convenience. Boil until tender for a delicious, savory bite.
Corn and Pork DumplingsCorn and pork dumplings are made primarily with pork and fresh corn. The pork is minced into a filling, mixed with chopped corn kernels, and seasoned with appropriate spices to create the filling. The dumpling wrappers are then filled with this mixture and boiled until cooked through, ready to be enjoyed.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped and mixed together to form the filling, then wrapped in hand-rolled dumpling wrappers. The dumplings have thin skins filled generously with馅料, and when cooked, they become semi-transparent.
Shepherd's Purse and Pork DishA traditional Chinese dish made with fresh shepherd's purse and pork, often prepared as dumplings or stir-fried for a savory, healthy meal.
Shepherd's Purse DumplingsJi菜 dumplings are made with shepherd's purse and pork. The washed and chopped shepherd's purse is mixed with minced pork, seasoned, and used as filling. Wrapped in dumpling wrappers and boiled, the key lies in the fresh aroma and delicate texture of the filling.
Fresh Herb and Pork WontonsJi菜鲜肉小馄饨 features shepherd's purse and pork, finely chopped and mixed with seasoning, then wrapped in dumpling wrappers to form small dumplings, boiled and served.
Bittercress and Pork DumplingsJi菜鲜肉水饺 features fresh shepherd's purse and pork. The herb is chopped and mixed with minced pork, seasoned and blended into filling. Dough is made from flour and water, filled and sealed by hand, then boiled to serve.