Ichiran Beef Bowl Curry (Yangguang Tian Di Branch)
小吃快餐 · ⭐ 3.8
Units A458–A460, Yangguang Tiandi, Qifan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units A458–A460, Yangguang Tiandi, Qifan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Beef Bowl, 招牌牛丼饭, Hot Spring Egg Beef Eel Donburi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: Units A458–A460, Yangguang Tiandi, Qifan Road
- Popular dishes: Sichuan-style Beef Bowl, 招牌牛丼饭, Hot Spring Egg Beef Eel Donburi, Fried Chicken Curry, Teriyaki Chicken Donburi
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Dishes
Sichuan-style Beef BowlA flavorful beef bowl with Sichuan spices, stir-fried with vegetables and served over rice.
招牌牛丼饭招牌牛丼饭以牛肉、洋葱和米饭为主要食材,牛肉切片后与洋葱一同炖煮,加入酱油、味醂和糖等调味料,慢火烹制至牛肉软嫩入味,最后将炖好的牛肉和汤汁浇在热米饭上。
Hot Spring Egg Beef Eel DonburiWarm egg beef eel bowl features silky温泉 eggs, tender beef stewed in rich sauce, and sweet eel grilled with glaze, all served over steaming rice for layered flavors.
Fried Chicken CurryFried chicken curry is made by coating chicken pieces in batter and frying them, then simmering with curry sauce. Main ingredients include chicken, potatoes, carrots, and onions, seasoned with curry powder or paste, finished with coconut milk or broth for a rich flavor.
Teriyaki Chicken DonburiA Japanese dish featuring grilled chicken glazed with teriyaki sauce, served over steamed rice.
Beef and Potato PancakeA savory pancake made from beef and mashed potatoes, pan-fried until golden brown, offering a crispy exterior and tender interior.
Okra Beef BowlA Japanese-style rice bowl featuring tender beef, fresh okra, and savory sauce, served over steamed rice.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Rice BowlA dish of rice mixed with melted cheese, vegetables, and meat, offering a rich and creamy flavor.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.