攸谷老古法鸡汤馆
Hot pot · ⭐ 3.7
No. 171 Chezhan Zhong Road, Chaoyang Subdistrict (adjacent to Kaitong Mansion, diagonally opposite Jinpingguo at Railway Station)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 171 Chezhan Zhong Road, Chaoyang Subdistrict (adjacent to Kaitong Mansion, diagonally opposite Jinpingguo at Railway Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Spiced Beef Salad, Yuzhou Fragrant Tofu with Pork, Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hot pot
- Rating: 3.7
- Address: No. 171 Chezhan Zhong Road, Chaoyang Subdistrict (adjacent to Kaitong Mansion, diagonally opposite Jinpingguo at Railway Station)
- Popular dishes: Spiced Beef Salad, Yuzhou Fragrant Tofu with Pork, Stir-Fried Rice Noodles, Stir-fried Grass Carp with Green Pepper
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Yuzhou Fragrant Tofu with PorkYoxian fried tofu with pork is a dish made primarily from Yoxian tofu and pork. Cut tofu into cubes and pork into slices or strips. First stir-fry the pork until it changes color, then add the tofu and stir-fry together. Season and mix well. Common seasonings include scallions, ginger, and garlic.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish made primarily with rice noodles, combined with vegetables, meat, or seafood, and stir-fried in a hot wok with oil. Soak the noodles first, then stir-fry with prepared ingredients and seasonings until well blended.
Stir-fried Grass Carp with Green PepperA classic Chinese home-style dish featuring grass carp and green peppers simmered in a savory sauce, resulting in tender fish and crisp vegetables.