Zhang San Shao Clay Pot Rice, Noodles, Rice Vermicelli, and Soup
小吃快餐 · ⭐ 3.2
Ground Floor, Tongxin Hui Commercial Plaza, West Renmin Road (opposite Tastin)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Tongxin Hui Commercial Plaza, West Renmin Road (opposite Tastin). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken with Dried Mushrooms in Clay Pot Rice, Signature Preserved Meat Trio, Fresh Pork Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.2
- Address: Ground Floor, Tongxin Hui Commercial Plaza, West Renmin Road (opposite Tastin)
- Popular dishes: Braised Chicken with Dried Mushrooms in Clay Pot Rice, Signature Preserved Meat Trio, Fresh Pork Offal Noodles, Fresh Pork Rice Noodles, Slippery Chicken and Pork Ribs
China trip · China travel
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Dishes
Braised Chicken with Dried Mushrooms in Clay Pot RiceA Cantonese dish featuring tender chicken and dried mushrooms steamed together with rice in a clay pot, creating a rich flavor and crispy rice crust.
Signature Preserved Meat TrioThe Signature Preserved Meat Trio consists of preserved pork, sausage, and spare ribs, traditionally cured and smoked, delivering a rich, savory flavor with a balanced saltiness.
Fresh Pork Offal NoodlesFresh pork offal noodles feature tender pork organs like liver, lung, and intestines in a savory broth with wheat noodles.
Fresh Pork Rice NoodlesFresh pork rice noodles feature tender rice noodles stir-fried with lean pork, vegetables, and light seasoning for a savory, satisfying dish.
Slippery Chicken and Pork RibsA Chinese home-style dish made with chicken and pork ribs, stir-fried with vegetables for a tender and flavorful meal.
Stir-Fried Chicken with Chinese SausageA classic Cantonese dish featuring tender chicken and savory Chinese sausage stir-fried together for a rich, aromatic flavor.
Braised Chicken with MushroomsXianggu Hua Ji is a Chinese dish made primarily with chicken and mushrooms. Chicken pieces are marinated, then stir-fried or steamed with rehydrated mushrooms. A small amount of starch thickens the sauce, making the chicken tender and the mushrooms fragrant.
Black Pepper Chicken CutletBlack pepper chicken cutlets made with chicken breast or thigh, marinated and pan-fried until golden. Topped with a black pepper sauce and stir-fried with onions and green peppers. Tender and rich in flavor.
Black Pepper Chicken Rice BowlBlack pepper chicken rice in a clay pot features marinated chicken breast or thigh slices, pan-fried and served over rice in a clay pot with black pepper sauce, garnished with green onions or cilantro. The clay pot's heat creates a crispy rice crust at the bottom.