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Dongfang Yichuan · Grilled Fish · Pub (Zhengli Road Branch)

Barbecue · ⭐ 4.5

No. 509-2 Zhengli Road (Free parking for 2 hours)

Dishes

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  Grilled Pork Skewers

  Grilled pork skewers made from marinated pork belly, a popular street food in East Asia.
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  Yunnan Soft Tofu

  Yunnan soft tofu with a crispy outer layer and tender inside, marinated in a special sauce and grilled. The tofu is crispy on the outside and smooth and delicate within, with rich sauce that enhances its unique flavor when paired with a specially crafted sauce.
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  Signature Grilled Fish

  Signature grilled fish features fresh fish marinated and roasted, served with bean sprouts, potatoes, lotus root, enoki mushrooms, and a special sauce for rich aroma.
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  Signature Crispy Tripe

  Fresh pork tripe is stir-fried with chili, Sichuan pepper, and garlic for a crispy, spicy, and savory dish.
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  Signature Fresh Chicken Hot Pot

  Signature Fresh Chicken Pot features fresh chicken with potatoes, carrots, and mushrooms, seasoned with ginger and scallions, slow-cooked in water or broth. Chicken is blanched before simmering with vegetables to blend flavors.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Spicy Specialty Grilled Fish

  Special spicy grilled fish is made with fresh carp or sea bass, marinated and then grilled. It is served with vegetables such as bean sprouts, potato slices, lotus root slices, and enoki mushrooms. After stir-frying with fermented broad bean paste, chili peppers, Sichuan peppercorns, ginger, and garlic, the dish is simmered together with the fish to infuse rich flavor into the fish meat while maintaining a complex texture.
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  Corn Kernels

  Corn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Honey Toast

  Honey toast slices use sliced bread as the main ingredient,涂抹 honey on each slice and bake until golden and crispy. No additional seasonings are added to preserve the natural sweetness of honey and the aroma of bread.
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  Grass-fed Beef Skewers

  Grass-fed beef skewers feature tender cuts of grain-finished beef marinated and grilled on skewers for a rich, savory flavor.
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  Aluminum Box Potato Chips

  A dish made of sliced potatoes fried or baked in an aluminum container, seasoned with salt, chili powder, or cumin for a crispy and flavorful snack.
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  Crispy Nine-Belly Fish

  Crispy Nine-Belly Fish is a dish made with nine-belly fish, marinated, coated in flour, and deep-fried. The outer layer is crispy, while the inside is tender and rich in flavor.

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