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Starbucks (Jinyang Luyuefang Branch, Shanghai)

咖啡 · ⭐ 4.2

Unit 1F-101, Building A, Jinyang Luyue Fang, No. 1212 Yunshan Road

Dishes

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  Cold Brew Iced Coffee (Large)

  Cold brew coffee is a chilled coffee beverage made from high-quality coffee beans, extracted slowly with cold water to preserve the original flavor. No calories are added during production, resulting in a fresh and delicate taste that's perfect for summer.
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  Tahitian Vanilla Almond Latte

  The Tahitian vanilla almond milk latte is made by combining almond milk, espresso, and Tahitian vanilla extract. To prepare, heat the almond milk and mix it with the coffee liquid, then add vanilla extract for flavoring. Finally, sprinkle a small amount of vanilla powder or almond flakes as a garnish.
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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Toffee Hazelnut Latte (Large)

  The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
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  Whiskey-Barrel Cold Brew Coffee

  Whiskey barrel-aged cold brew coffee is an innovative beverage made from premium coffee beans, extracted through a cold brewing process and then aged in whiskey barrels. This allows the aromas of coffee and whiskey to blend harmoniously, creating a unique taste experience.
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  Oat Milk Latte (Large)

  Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
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  American Coffee (Large)

  Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
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  Tawan Ice Shaken Peach Oolong Tea

  A refreshing blend of fresh peach and fragrant oolong tea, shaken with ice for a smooth, sweet taste.
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  Golden Osmanthus Phoenix Dancong Tea Latte

  The Golden Osmanthus Phoenix Dancong Tea Latte is made with Phoenix Dancong tea, fresh milk, and golden osmanthus syrup. It features a rich tea aroma combined with the sweet fragrance of osmanthus and milk, offering a smooth and unique flavor.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

Reviews

• clumsy_saffron
  Ok I have to talk about this place!! Honestly such a great find. Got the sea urchin egg rice bowl and oh my god it was so good - the uni was cold, soft, kinda creamy and sweet, and mixed with the rice and seaweed it was just perfect. Also tried the charcoal grilled scallops with butter mushrooms which were amazing, and yeah I totally scraped up everything and mixed it with rice at the end lol. Pro tip though - don't wait too long or the scallops get overcooked and kinda tough, eat them quick and then do the rice mix. Carb lover's heaven for real. The owner lady served us herself which was super sweet, and she hooked us up with some little freebies too. The eel rice and salad were both really solid - the salad was especially good for cutting through all the rich stuff. Honestly great value for what you get, would 100% come back.