一绪に和牛寿喜烧(龙华壹方天地店)
自助餐 · ⭐ 4.8
Shop 008, Level 4, Zone C, Longhua One Avenue Tian Di, Gongye Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop 008, Level 4, Zone C, Longhua One Avenue Tian Di, Gongye Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: DIY Milk Tea, M9 Wagyu Unlimited, M-grade Wagyu Unlimited.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 自助餐
- Rating: 4.8
- Address: Shop 008, Level 4, Zone C, Longhua One Avenue Tian Di, Gongye Road
- Popular dishes: DIY Milk Tea, M9 Wagyu Unlimited, M-grade Wagyu Unlimited, Ice Cream, Sashimi Platter All-You-Can-Eat
China trip · China travel
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Dishes
DIY Milk TeaDIY milk tea is a homemade beverage made primarily from tea (such as black or green tea), milk or plant-based milk, sugar or other sweeteners, and optional toppings like pearls, coconut jelly, or pudding. To prepare it, first brew the tea to extract the tea infusion, then mix in heated milk or plant-based milk, adjust sweetness to taste, and finally add your preferred toppings.
M9 Wagyu UnlimitedUnlimited M9-grade Japanese wagyu beef, prepared using low-temperature cooking or charcoal grilling to preserve its rich flavor and tender texture.
M-grade Wagyu UnlimitedPremium M-grade Wagyu beef served in unlimited portions, expertly prepared to enhance natural flavor and tenderness.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Sashimi Platter All-You-Can-EatA selection of fresh raw fish slices, including salmon, tuna, and sea bream, served with wasabi and soy sauce. Ideal for sushi lovers seeking a variety of high-quality sashimi.
Signature Sukiyaki Hot PotSignature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
Self-Service BeveragesSelf-service drinks typically include various hot and cold beverages such as tea, coffee, juice, soda, and dairy products, available for customers to serve themselves. Preparation methods are mostly ready-made mixes or simple heating, without complex cooking steps.
Ice CreamIce cream is a frozen dessert made primarily from milk, cream, sugar, and fruits, forming fine ice crystals through stirring and freezing. The mixed ingredients are poured into molds and solidified in a freezer.
Fish Roe Shrimp DumplingsFish roe shrimp paste is a dish made from fresh shrimp and fish roe. Shrimp is minced and mixed with fish roe, then combined with starch, egg white, and seasonings to create a smooth, tender shrimp paste, which is steamed or boiled to set. The finished dish is white in color, delicate in texture, with fish roe providing a unique popping sensation.
Fresh Seafood Platter All-You-Can-EatFresh seafood platter with shrimp, crab, shellfish, and squid, steamed or blanched to preserve natural flavor, served with a special dipping sauce for a delicious taste.
Fresh Abalone UnlimitedFresh abalone served in unlimited portions, steamed or blanched to preserve its natural flavor and tender texture.