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Aluminum Foil Scallops Rice Noodles & Spicy Vermicelli (Wangzuo Road Store)

小吃快餐 · ⭐ 3.6

Next to Li's Traditional Fried Chicken, Wangzuo Road

Dishes

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  Basa Fish Noodle Soup

  Basa fish slice rice noodles feature basa fish slices and rice noodles as the main ingredients, accompanied by vegetables and a clear broth or seasoned soup base. The fish slices are marinated and then cooked together with the rice noodles. The soup base is typically enhanced with aromatics such as green onions, ginger, and garlic, and finally garnished with cilantro or scallions.
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  Spinach

  Spinach is prepared using spinach as the main ingredient. After washing, the spinach is blanched to remove oxalic acid, then sautéed with minced garlic until fragrant. The spinach is stir-fried evenly, and finally seasoned to taste. No complex additional ingredients are used in the process, preserving the natural flavor of the ingredients.
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  Beef Tripe

  Beef tripe is primarily made from fresh beef tripe, carefully processed and cooked with spices and seasonings. The preparation involves thoroughly cleaning the beef tripe, cutting it into appropriate sizes, then stewing or blanching it until fully cooked, and finally serving it with a specially prepared sauce.
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  Shredded Pork Rice Noodles

  Shredded pork rice noodles is a dish made primarily with shredded pork tenderloin, combined with rice noodles and vegetables. To prepare, the pork strips are marinated with seasonings, then stir-fried or boiled together with blanched rice noodles, and finally mixed with broth or seasoning sauce.
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  Aluminum-Wrapped Shrimp with Corn and Noodles

  Aluminum foil grilled shrimp with corn and spaghetti is a dish primarily made with fresh shrimp, corn kernels, and spaghetti. Fresh shrimp and corn kernels are roasted together in aluminum foil, while the spaghetti is mixed with seasonings and heated at high temperature to allow the ingredients to blend and absorb flavors.
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  Aluminum Foil Ham Corn Noodles

  Aluminum foil ham and corn macaroni is a dish made with macaroni as the main ingredient, combined with ham and corn. To prepare it, cook the macaroni, then mix it with sliced ham and corn kernels. Place the mixture in aluminum foil, add seasonings, seal, and heat to allow the ingredients to blend thoroughly while retaining moisture.
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  Aluminum-wrapped Scallops Rice Noodles

  Paper-wrapped clam rice noodles feature clams as the main ingredient, paired with rice noodles, vegetables, and seasonings. The ingredients are sealed in aluminum foil and heated, using the foil's sealing property to lock in aroma and moisture, making the clams tender and the rice noodles flavorful.
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  Aluminum-wrapped fish balls with corn noodles

  Paper-wrapped fish balls with steel cornmeal is a dish primarily made from fish balls and steel cornmeal. Fish balls are typically made by mashing fish meat and mixing it with seasonings. Steel cornmeal is a specially processed cornmeal product that has a firm and elastic texture. During preparation, fish balls and steel cornmeal are placed together in aluminum foil, seasoned appropriately, sealed, and heated to steam the ingredients thoroughly in a closed environment, preserving their original flavor.
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  Aluminum-Wrapped Fish Dumpling Corn Noodles

  Paper-wrapped fish tofu, corn, and wire noodles is a dish primarily made with fish tofu, corn, and wire noodles. The fish tofu is pan-fried and then placed with corn segments into aluminum foil, along with seasonings, sealed and heated to allow the ingredients to fully absorb the broth. The wire noodles are cooked separately and mixed into the pot, blending evenly with the fish tofu and corn to create a rich and flavorful combination.
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  Bok choy Mushroom Noodles with Corn

  Green vegetable and mushroom steel wire cornmeal is a noodle dish primarily made with green vegetables, mushrooms, and steel wire cornmeal. Wash and cut the green vegetables into segments, slice the mushrooms, and set aside. Cook the steel wire cornmeal until tender, then drain and dry. Heat oil in a pan, stir-fry the mushrooms until fragrant, then add the green vegetables and stir-fry until just cooked through. Finally, mix the vegetables with the cornmeal and toss well.

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