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Childhood Fried Skewers (Xinhua West Road Branch)

小吃快餐 · ⭐ 3.5

Ground Floor, Panjin Huafu, Xinhua West Road

Dishes

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  Steamed Sweet Corn

  Steamed sweet corn is a simple and delicious dish made by boiling fresh sweet corn until tender, preserving its natural sweetness and soft texture.
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  Bamboo Shoots with Tofu Skin

  Lanhuadu is made from tofu skin through processes such as cutting and frying. The tofu skin is ingeniously cut into the shape of orchid flowers and fried until golden and crispy, presenting a unique造型 (shape).
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  Cabbage

  Cabbage is a common leafy vegetable made of tightly packed layers. It's usually sliced or shredded after washing and can be stir-fried, boiled, stewed, or served cold. Common dishes include stir-frying with meat, garlic, and chili, or using it in soups and pickles.
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  Thousand Threads Skewer

  A dish made by threading finely sliced pork tenderloin and vegetables onto skewers, marinated and grilled for a tender, flavorful bite.
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  Rice Cake

  Nian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
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  Vegetarian Chicken

  Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
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  Crispy Chicken Strips

  Fried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Chicken Bone Skewers

  Chicken bone skewers are made by marinating chicken bones and grilling them on skewers, resulting in a crispy exterior and tender meat inside, often seasoned with chili powder and cumin.

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