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Yan Jiu's Spicy Pig Trotters (Fengyi Street Store)

Hot pot · ⭐ 4.2

No. 105, Fengyi North Street

Dishes

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  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
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  Happy Tomatoes Galore

  Happy Tomatoes Galore is made primarily from fresh tomatoes, combined with green peppers and onions, stir-fried to perfection. Crisp texture with a balanced sweet and sour taste, highlighting the natural flavor of tomatoes.
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  Large Flatbread

  A large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
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  Crispy Pork Strips

  A traditional Chinese dish made of pork strips coated in batter and deep-fried until crispy, offering a savory and crunchy texture.
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  Fried Small Fish with Peanuts

  Small fish with peanuts is a dish primarily made from small fish and peanuts. The small fish are usually dried and marinated, while the peanuts need to be pre-roasted or fried until crispy. To prepare, stir-fry the small fish and peanuts together, adding seasonings such as salt, soy sauce, and chili as needed, then mix well. This dish offers a rich taste—savory small fish and crunchy peanuts.
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  Cucumber Salad

  Cucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
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  Pork Rib Pot

  Pork rib pot is made with selected pork ribs as the main ingredient, paired with various seasonal vegetables such as corn, carrots, and potatoes, and carefully stewed. The pork ribs are tender and juicy, the broth is rich and flavorful, and the vegetables add a sweet crunch, making it a nutritious dish.
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  Special Offer Pork Ribs

  Special offer pork ribs made from high-quality pork ribs, marinated and then steamed or stewed, resulting in tender, flavorful meat. Main ingredients include pork ribs, with seasonings such as soy sauce, cooking wine, ginger, and scallions.
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  Special Pork Trotter

  Delicious pork trotters slow-cooked with soy sauce and spices, tender and flavorful.
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  Century Egg Tofu

  Pidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
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  Pig's Trotter and Chicken Claw Pot

  A hearty stew made with pork trotters and chicken claws, slow-cooked in a spicy sauce of chili, Sichuan peppercorns, and fermented bean paste.
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  Crispy Green Leaf

  A dish made by frying tender spinach leaves coated in a light batter until crispy, offering a crunchy texture and fresh taste.
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  Spicy and Numbing Flavor

  A spicy and numbing flavor derived from Sichuan peppercorns and chili peppers, commonly used in Chinese cuisine for its intense heat and tingling sensation.
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  Spicy Pig Trotter Hot Pot

  Spicy pig trotter pot made with pig trotters, chili, Sichuan pepper, ginger, garlic, and fermented bean paste, slowly stewed for tender meat and rich broth.
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  Spicy Peanut Seeds

  Spicy peanuts is a cold dish primarily made with peanuts. After roasting the peanuts until crispy, they are mixed with seasonings such as chili and Sichuan peppercorns. The preparation typically involves frying or dry-roasting to achieve a crunchy texture, then combining with a sauce made from soy sauce, vinegar, sugar, garlic, and ginger. Finally, it is garnished with chopped green onions or cilantro.
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  Heartbroken Egg

  A classic Chinese home-style dish made with eggs stir-fried in a savory sauce, known for its rich flavor and tender texture.

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