Boudous (Futian Store)
小吃快餐 · ⭐ 3.4
No. 175 & 177, Fuxing Street, Futian Subdistrict, Eastern New Area
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 175 & 177, Fuxing Street, Futian Subdistrict, Eastern New Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Brazilian Pork Crisps, Fried Whole Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 175 & 177, Fuxing Street, Futian Subdistrict, Eastern New Area
- Popular dishes: Colonel's Chicken Nuggets, Brazilian Pork Crisps, Fried Whole Chicken, Corn如意Stick, Corn Pudding Pastry
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Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Brazilian Pork CrispsA crispy fried pork dish made by marinating pork, coating it in batter, and deep-frying until golden brown.
Fried Whole ChickenFried whole chicken is a dish made with a whole chicken, marinated and coated in starch or batter before frying until the skin turns golden and crispy. Common seasonings include salt, soy sauce, ginger, and green onions.
Corn如意StickCrispy corn sticks made with fresh corn kernels, eggs, and flour, deep-fried to golden perfection for a sweet and crunchy snack.
Corn Pudding PastryCorn pudding tart is made with corn kernels, eggs, milk, and flour. The corn is mixed with egg custard, poured into a pastry shell, and baked. First, roll out the dough, place it in a mold, add the prepared corn custard, cover or decorate with pastry, then bake until golden brown.
Red Bean PieRed bean pie is filled with red bean paste as the main filling, wrapped in a fragrant and crispy dough, and baked to a golden color. The preparation method includes making red bean paste, preparing the dough, wrapping the red bean paste into the dough, and finally baking it until golden and crispy.
Strawberry SundaeA strawberry sundae is a dessert made primarily from fresh strawberries, ice cream, and syrup. To prepare it, slice or mash the strawberries and layer them with vanilla or strawberry-flavored ice cream in a bowl, then drizzle with syrup or chocolate sauce. It can be garnished with crushed cookies or whipped cream.
Lotus Root with Pork FillingA traditional Chinese dish where pork filling is stuffed into sliced lotus root, then fried until golden and crispy.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Crispy Squid RingsCrispy squid rings are made from fresh squid, sliced into rings and coated with starch or batter before being deep-fried until the exterior is crispy. During preparation, a small amount of salt and pepper is typically added to enhance the flavor, resulting in a dish that is crispy on the outside and tender and fresh on the inside.