Close

N-Doh Sushi (Nanning Damai Tianjie Branch)

日料 · ⭐ 3.7

Shop No. 111, First Floor, Building 12, Phase II of Guangxi ASEAN Damao Mountain Slum Rehabilitation Project, No. 68 Anping Road, ASEAN Economic and Technological Development Zone (at the entrance of Yuekelong Supermarket Plaza)

Dishes

• 

  One Yuan Oden

  One Yuan Oden is a soup dish made with main ingredients such as fish balls, tofu, radish, and seaweed, usually cooked in clear soup or soy sauce broth, with a light flavor.
• 

  Low-Cal Crispy Chicken Avocado Roll

  Made with skinless chicken breast, avocado, and lettuce, wrapped in thin crispy rice paper or whole wheat tortilla and baked at low temperature. Crisp texture, refreshing and healthy, rich in high-quality protein and dietary fiber.
• 

  Low-Fat Salmon Peach Roll

  Low-fat salmon peach roll is a dish made with low-fat salmon and fresh peaches, where salmon slices are rolled with peach slices, offering a refreshing taste suitable for healthy eating.
• 

  Curry Chicken Rice Bowl

  Crispy chicken cutlet served with rich curry sauce over steamed rice.
• 

  Orleans Chicken Rice Bowl

  A flavorful rice bowl featuring marinated chicken thighs, fresh vegetables, and a savory Orleans-style sauce.
• 

  招牌海苔无米寿司

  招牌海苔无米寿司以海苔包裹由米饭、鸡蛋、黄瓜、胡萝卜和蟹棒等食材制成的卷状物，不使用传统寿司米，而是用其他谷物或替代品制作成类似寿司的形态，外层为海苔，内馅包含多种蔬菜和蛋白质食材。
• 

  Signature Meat-Flake Sushi Boat

  A creative Japanese dish featuring a boat-shaped sushi base with fresh fish and rice, topped with savory meat flakes.
• 

  海草军舰寿司装

  海草军舰寿司装以米饭为底，铺上新鲜海草，再搭配生鱼片或海鲜，卷成圆柱形后切段，摆盘呈军舰形状。主要食材包括寿司米、海草、生鱼片或熟虾等海鲜。
• 

  Grilled Foie Gras Nigiri Sushi

  Grilled foie gras served on seasoned rice, wrapped in nori for a rich, savory bite.
• 

  Fried Shrimp Tempura Sushi Bowl

  Crispy fried shrimp tempura served over sushi rice with fresh ingredients, a delightful fusion of textures and flavors.
• 

  Juicy Chicken Nuggets

  Juicy chicken nuggets made from breast meat, diced and marinated, then lightly coated in starch or batter and deep-fried until golden and crispy outside with tender, juicy inside.
• 

  Cheese Baked Sweet Potato

  Cheese-baked sweet potato is made by steaming or roasting sweet potatoes, topping them with cheese flakes, and baking until the cheese melts. The sweet potato is soft and sweet, while the melted cheese adds a rich dairy flavor for a satisfying texture.
• 

  Eel and Avocado Roll with Teriyaki Sauce

  Eel and avocado roll is a dish made with eel and avocado as the main ingredients, wrapped in seaweed and coated with a special teriyaki sauce. It has a fresh and unique flavor.
• 

  Honey Paradise Eel Roll

  Honey Paradise Eel Roll is a dish made with eel as the main ingredient, combined with honey and soy sauce. The eel is pan-fried until crispy and then rolled with rice and vegetables, offering a rich flavor with a balanced sweet and salty taste.
• 

  Honey Peach Crispy Chicken Roll

  Made with chicken breast, coated in a sweet batter and deep-fried until crispy outside and tender inside. Filled with fresh honey peach chunks and honey sauce, offering a rich texture and a refreshing sweet-sour balance.
• 

  Crab Hand Roll Sushi

  Fresh crab meat wrapped in seaweed with cucumber, avocado, and sushi rice, offering a light and flavorful bite.
• 

  鱼籽军舰寿司装

  鱼籽军舰寿司装以醋饭为底，铺上生鱼片或海鲜，再用海苔卷成筒状，表面点缀鱼籽，形成独特的军舰造型。主要食材包括寿司米、鱼籽、生鱼片或熟制海鲜，辅以酱油、芥末等调味。
• 

  Eel Hand Roll Sushi

  Fresh eel is grilled and placed on seasoned rice, then wrapped in nori to form a cylindrical roll—deliciously savory and satisfying.
• 

  Golden Crispy Shrimp Peach Roll

  Golden Crispy Shrimp Peach Roll is a creative dish made with fresh shrimp, peach slices, and crispy skin. The shrimp and peach slices are wrapped in crispy skin and deep-fried to create a crunchy and tender texture.
• 

  Golden Crab Rice Blossoms

  Golden Crab Rice Blossoms feature fresh crab meat and glutinous rice, marinated and deep-fried to a golden crisp, offering a delicate balance of crunch and savory flavor.

Reviews