Jinhe Lao Li's Slice Soup
小吃快餐 · ⭐ 3.7
No. 20 Dusi Street, opposite Mala Life
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Dusi Street, opposite Mala Life. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Potlet, Oil Cake, Stir-Fried Tofu Skin with Aromatics.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20 Dusi Street, opposite Mala Life
- Popular dishes: Mixed Potlet, Oil Cake, Stir-Fried Tofu Skin with Aromatics, Steamed Organic Cauliflower, Tomato and Mushroom Sliced Soup
China trip · China travel
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Dishes
Mixed PotletA Chinese dish featuring a mix of ingredients like chicken, shrimp, tofu, mushrooms, and vegetables simmered in broth for rich flavor and nutrition.
Oil CakeOil cake is a traditional snack made from glutinous rice flour, mixed with water and sugar into a paste, then steamed or fried. The dough is shaped into small cakes and deep-fried until golden and crispy, or simply steamed.
Stir-Fried Tofu Skin with AromaticsStir-fried bean curd sheets is a Chinese dish made with bean curd sheets as the main ingredient. Soak the sheets, cut into pieces, then stir-fry with hot oil and aromatics like ginger, garlic, and chili. Add soy sauce and salt, stir well until fragrant. Cooking technique emphasizes proper heat control for flavor absorption.
Steamed Organic CauliflowerFresh organic cauliflower steamed with garlic and ginger, gently cooked to preserve its natural sweetness and crisp texture.
Tomato and Mushroom Sliced SoupMade with fresh tomatoes and mushrooms, sliced and simmered into a clear soup. Bright red in color, light and refreshing, rich in vitamins and dietary fiber, simple to prepare and suitable for everyday home meals.
Caterpillar Meat Mushroom Yellow ChickenYellow chicken stewed with caterpillar meat mushrooms, seasoned with scallions and ginger, clear broth, tender chicken, fragrant mushrooms, rich texture.
Iron Pot Tofu MeatballsTofu meatballs made from soft tofu, mixed with starch and seasonings like scallions and ginger, shaped into balls and pan-fried in an iron pot until golden and crispy on the outside, tender inside. Simple preparation highlights the natural flavor of tofu and wok aroma.
Iron Pot Sour Soup Ecological FishMainly made with ecological fish, simmered in an iron pot with sour soup broth. The sour soup is made from fermented black beans, tomatoes, and chili peppers. The fish meat is tender, and the broth is tangy and spicy, highlighting the natural flavor of the ingredients.
Noodle SoupNoodle soup is made by cooking flour-based noodles in water or broth. Main ingredients include flour, water, and optional vegetables, meat, or eggs. The dough is rolled thin, cut into pieces, boiled, then seasoned with additional ingredients for a light or flavorful soup.