Peng De Kai Braised Chicken Rice (Xingongfang Railway Residential Area Branch)
小吃快餐 · ⭐ 3.5
No. 1, Dushang, Lianmeng Street, Lianmeng Road (next to Lianmeng Road Bus Stop)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Dushang, Lianmeng Street, Lianmeng Road (next to Lianmeng Road Bus Stop). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Juice, Mango Juice, Braised Pork Ribs with Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1, Dushang, Lianmeng Street, Lianmeng Road (next to Lianmeng Road Bus Stop)
- Popular dishes: Lemon Juice, Mango Juice, Braised Pork Ribs with Rice, Braised Pork Trotter with Rice, Stewed Chicken with Brown Sauce
China trip · China travel
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Dishes
Lemon JuiceLemon juice is a beverage extracted from fresh lemons, with a pale yellow color and a rich lemon aroma. To prepare it, simply halve the lemon, squeeze out the juice, filter out the seeds and pulp residue, and add适量 of water and sugar for seasoning.
Mango JuiceMango juice is made by peeling and pitting ripe mangoes, then blending them in a blender until smooth. Add water or ice cubes as needed and blend until well mixed. A small amount of sugar or honey can be added for sweetness, and milk or coconut milk can be included to enhance the texture.
Braised Pork Ribs with RiceBraised pork ribs with rice, seasoned with soy sauce and spices, tender and flavorful.
Braised Pork Trotter with RiceA savory dish featuring tender pork trotters braised in a rich sauce, served with steamed rice for a satisfying meal.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.