FAN Coffee Tea · Fan Xiao Qingchuang Space (Yuehu Shengyuan Store)
咖啡 · ⭐ 3.7
No. 22 Shengyuan Lane, Yuehu Shengyuan
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 22 Shengyuan Lane, Yuehu Shengyuan. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Tree Black Tea, Appetizer Platter, Matcha Fruit Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 3.7
- Address: No. 22 Shengyuan Lane, Yuehu Shengyuan
- Popular dishes: Ancient Tree Black Tea, Appetizer Platter, Matcha Fruit Cake, Latte, Pu'er Tea
China trip · China travel
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Dishes
Ancient Tree Black TeaAncient tree black tea is made from tea leaves of trees over 100 years old, processed through withering, rolling, fermentation, and drying. The leaves are dark and lustrous, the infusion bright red, with rich, lasting aroma and mellow, sweet taste.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Matcha Fruit CakeA Japanese-style dessert featuring a matcha-infused cake base layered with fresh fruits like strawberries and mango, offering a delicate and refreshing taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Pu'er TeaPu'er is a dark tea made from Yunnan large-leaf sun-dried green tea, processed through wet-pile fermentation. After steaming and pressing, it's naturally aged in cool, ventilated conditions to develop its unique aroma and taste.
Persimmon Blessing CakePersimmon Bliss Cake is a dessert made primarily from persimmons. Ripe persimmons are peeled, mashed into pulp, and mixed evenly with eggs, flour, sugar, and other ingredients before being baked in a mold. The finished product has a golden yellow color, a soft and delicate texture, and a natural fruity aroma unique to persimmons.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Aged White TeaOld white tea is a unique beverage made from high-quality white tea leaves, aged and naturally fermented over a long period. It has a golden color, clear infusion, rich aroma, and a distinctive aged flavor. The preparation method mainly involves brewing the tea with hot water; once the leaves have unfurled, it is ready to drink. It can also be flavored with sugar or milk.
Fan Xiao Health TeaA traditional Chinese herbal tea made with goji berries, chrysanthemum, red dates, and longan, gently brewed for a soothing, health-promoting drink.