Jinluan Restaurant
Cantonese cuisine · ⭐ 3.5
Approx. 150 meters north of the intersection of Nanxing Road and Shenhai Expressway (approx. 100 meters west of Meijingju)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 150 meters north of the intersection of Nanxing Road and Shenhai Expressway (approx. 100 meters west of Meijingju). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Fried Fish Bones, Raw Fish Slices, Steamed Fish Bones with Fermented Black Bean Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.5
- Address: Approx. 150 meters north of the intersection of Nanxing Road and Shenhai Expressway (approx. 100 meters west of Meijingju)
- Popular dishes: Fried Fish Bones, Raw Fish Slices, Steamed Fish Bones with Fermented Black Bean Sauce
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Dishes
Fried Fish BonesFried fish bones are made by marinating fish bones, coating them in starch or flour, then frying until golden and crispy. A touch of seasoning enhances the flavor, resulting in a dish that's crispy on the outside and tender inside.
Raw Fish SlicesFish sashimi is a dish primarily made with fresh fish meat, typically using delicate and tender fish species. The fish is carefully prepared and sliced into thin pieces, then served with accompaniments such as scallions, ginger, and garlic, along with a specially crafted sauce. The preparation emphasizes the freshness of ingredients and the precision of knife skills, ensuring each slice of fish maintains optimal texture and flavor.
Steamed Fish Bones with Fermented Black Bean SauceA Cantonese dish featuring steamed fish bones seasoned with fermented black bean sauce, ginger, and scallions for a savory, aromatic flavor.