Uncle and Aunt's Shop · Dipping Sauce Fried Skewers (Pushan Road Branch)
小吃快餐 · ⭐ 3.6
No. 215 Pushan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 215 Pushan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid, Glutinous Rice Cake Skewers, Juicy Fish Blossoms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 215 Pushan Road
- Popular dishes: Squid, Glutinous Rice Cake Skewers, Juicy Fish Blossoms, Classic Meat Skewers, Pork Tenderloin
China trip · China travel
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Dishes
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Glutinous Rice Cake SkewersSmall glutinous rice cakes are cut into pieces and skewered, then fried or steamed. They have a crispy exterior and soft, chewy interior, often served with sweet sauces like syrup or peanut powder.
Juicy Fish BlossomsCrispy fried fish bites with a juicy interior, seasoned and served with a special sauce.
Classic Meat SkewersClassic meat skewers made with marinated pork or beef, grilled over charcoal for a savory and smoky flavor.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Dumpling WrapperDumpling wrapper is a thin dough sheet made from flour and water, used to wrap fillings like meat or vegetables before boiling or steaming.
Crispy Fried ChickenFragrant crispy chicken is made with chicken as the main ingredient, marinated and then deep-fried until golden and crunchy. The chicken must first be marinated with seasonings to absorb flavor, then fried at high temperature until the skin becomes crispy while the meat remains tender and juicy.
Quail Egg SkewersQuail egg skewers are quail eggs threaded onto bamboo sticks, then boiled or fried and served with sauce or seasoning. Main ingredients are quail eggs and bamboo sticks; preparation methods include boiling or frying, commonly found in snacks or banquets.