Qiaokou Casserole (Guahua Road Store)
小吃快餐 · ⭐ 4.3
No. 99, 101 Guìhuā Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 99, 101 Guìhuā Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Tomato and Pork Dumplings, Preserved Egg Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 99, 101 Guìhuā Road
- Popular dishes: Family Feast Dumplings, Tomato and Pork Dumplings, Preserved Egg Pork Dumplings, Century Egg Pork Dumplings, Cured Meat Double Delight Clay Pot Rice
China trip · China travel
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Dishes
Family Feast DumplingsFamily Feast Dumplings are a traditional Chinese delicacy, filled with a mixture of pork, shrimp, mushrooms, and other ingredients, hand-wrapped in thin dough to resemble ingots. The dumplings are cooked in a rich broth, resulting in delicate wrappers and tender fillings with a deliciously savory flavor.
Tomato and Pork DumplingsTomato and pork dumplings are made by wrapping a filling of minced pork and diced tomatoes in thin dough wrappers, then boiling them until tender. The dish offers a savory, tangy flavor with a soft, chewy texture.
Preserved Egg Pork DumplingsA savory dish made with minced pork and preserved egg, wrapped in dumpling wrappers and boiled to perfection.
Century Egg Pork DumplingsA traditional Chinese dumpling made with pork and century egg, wrapped in thin dough and boiled to perfection.
Cured Meat Double Delight Clay Pot RiceRouwei Shuangpin Baozi Fan features rice cooked with cured sausage and cured pork in a clay pot over low heat. The rice absorbs the rich flavors and oils, forming a crispy crust at the bottom. Sliced腊味 are placed on the rice, then water is added and simmered covered.
Sauce Duck Baozi RiceSauce duck baozi rice features duck stewed in a rich sauce, served over fragrant rice cooked in a clay pot for a savory, aromatic dish.
Cilantro Pork DumplingsCilantro pork dumplings are filled with minced pork and fresh cilantro, steamed or boiled to perfection, offering a fragrant and savory taste.
Fresh Bamboo Shoot and Pork DumplingsFresh bamboo shoots and pork are wrapped in thin dough, boiled until tender, and served in a light broth or with dipping sauce.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Fresh Shrimp DumplingsFresh shrimp dumplings are a traditional Chinese dim sum dish featuring fresh shrimp as the filling. The wrappers are paper-thin, encasing tender and juicy shrimp meat, shaped like ingot-shaped dumplings. During cooking, the filled dumplings are boiled in hot water until cooked through, then served with clear broth, chopped green onions, and other seasonings, offering a refreshing taste and rich layers of flavor.