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Gutian Daoxiang · Clay Pot Dishes (Pule Life Plaza Store)

小吃快餐 · ⭐ 4.1

Shop No. 7, 1st Floor, No. 1, Lane 629, Dongshufang Road

Dishes

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  Spicy Beef Hot Pot

  Dan Dan Beef is a Sichuan dish featuring beef slices cooked in a spicy麻酱 (numbing and spicy) broth with fermented bean paste, Sichuan peppercorns, chili, ginger, and garlic. Add vegetables like bean sprouts, potatoes, or lotus root as desired. The beef is tender and the flavor rich.
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  Good Dish

  A well-prepared dish featuring fresh vegetables and quality meat, cooked using simple methods to preserve natural flavors and deliver a tender, satisfying taste.
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  Clay Pot Rice

  Waguo rice is a traditional delicacy made with high-quality rice cooked in a special clay pot. After rinsing the rice thoroughly,适量 water is added and the rice is slowly cooked in the clay pot. The resulting Waguo rice has distinct grains, a soft and sticky texture, and an aromatic fragrance.
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  Steamed Garlic Shrimp with Vermicelli in Clay Pot

  Fresh shrimp and vermicelli are steamed together with garlic and seasonings, creating a fragrant and savory dish.
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  Blanched Baby Bok Choy

  Stir-fried baby bok choy is a dish primarily made with baby bok choy. After washing, the baby bok choy is briefly blanched to maintain its crisp and tender texture, then can be seasoned or simply mixed according to personal preference. The preparation emphasizes preserving the vegetable's natural flavor and nutritional value.
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  Shrimp and Soft Egg Stir-Fry

  Shrimp and scrambled土 eggs is a dish made primarily from土 eggs and shrimp. The土 eggs are beaten and mixed with chopped shrimp, seasoned appropriately, then gently stir-fried over low heat until the eggs set and the shrimp are cooked through, resulting in a tender and smooth texture.
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  Spicy Sour Fish Hot Pot

  Golden Sour Cabbage Fish Pot is made with fresh grass carp as the main ingredient, combined with辅料 such as sour cabbage, bean sprouts, and wood ear mushrooms. The fish slices are first marinated with seasonings, then stewed together with sour cabbage, and finally simmered with a specially prepared golden broth base.
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  Fresh Tomato Fish Pot

  A hearty dish featuring fresh tomatoes and tender fish, simmered in a savory broth for a rich, tangy flavor.
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  Mapo Tofu

  Mapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.

Reviews

• reflective_gorilla
  Went during the dinner rush and it wasn't too crowded, food came out pretty fast. The rice smelled amazing, not greasy at all, and the dishes that came with it had great flavor. Place was clean and well-kept, and you can get a rice refill which is super handy. Brought my kid and it worked out fine — they had kid-friendly utensils. Parking nearby was easy and we just walked around and did some shopping after, no hassle at all.