Shrimp and Crab Soldiers (Taiping Branch)
小吃快餐 · ⭐ 4.2
No. 38, Kangle East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 38, Kangle East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Tossed Lotus Stem, Cucumber Salad, Cold-Marinated Fish Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 38, Kangle East Road
- Popular dishes: Spicy Tossed Lotus Stem, Cucumber Salad, Cold-Marinated Fish Skin, Cumin Chicken Wing Tips, Salted Pepper Abalone
China trip · China travel
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Dishes
Spicy Tossed Lotus StemA refreshing Chinese cold dish made with fresh lotus stems tossed in a spicy dressing of garlic, vinegar, chili oil, and sesame oil.
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Cold-Marinated Fish SkinCold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
Cumin Chicken Wing TipsA flavorful Chinese snack made with chicken wing tips marinated in cumin and spices, then grilled or pan-fried for a savory, aromatic bite.
Salted Pepper AbaloneA dish made with fresh abalone stir-fried with salt, pepper, and aromatics, resulting in a savory and aromatic seafood delicacy.
Steamed Zhanjiang OysterFresh Zhanjiang oysters steamed with ginger and scallions, preserving their natural sweetness and tenderness.
Braised Bullfrog with Perilla OilBraised bullfrog with perilla oil, featuring tender frog meat and aromatic perilla leaves in a savory sauce.
Spaghetti with Meat SauceMeat sauce noodles is a home-style noodle dish made with noodles as the main ingredient and seasoned with a specially prepared meat sauce. After boiling the noodles, they are thoroughly mixed with the stir-fried meat sauce, ensuring each strand of noodle is evenly coated with rich, flavorful sauce.
Garlic Chicken Wing TipsChicken wing tips stir-fried with abundant garlic, resulting in a fragrant and tender dish.
Salted Pepper PrawnsA dish of fresh prawns stir-fried with salt and pepper, resulting in a crispy shell and tender meat with a savory, slightly spicy flavor.