Xia She Heroic River Lobster (Checheng West Road Branch)
小吃快餐 · ⭐ 4.8
No. 243, Checheng Avenue, Building 1, Unit 15, 60 meters west
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 243, Checheng Avenue, Building 1, Unit 15, 60 meters west. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Soybeans Salad, Spicy Bullfrog, Spicy Ginger Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.8
- Address: No. 243, Checheng Avenue, Building 1, Unit 15, 60 meters west
- Popular dishes: Spiced Soybeans Salad, Spicy Bullfrog, Spicy Ginger Chicken Feet, River and Lake Lobster, Qingyuan Roast Chicken
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Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Spicy BullfrogA spicy Sichuan dish featuring tender bullfrog cooked with chili, Sichuan peppercorns, garlic, and ginger for a bold, numbing flavor.
Spicy Ginger Chicken FeetGinger-spiced chicken feet is a dish made with chicken feet as the main ingredient, seasoned with ginger, chili, and other spices. After blanching, the chicken feet are stir-fried with sliced ginger and chili, then simmered with seasonings until tender yet chewy.
River and Lake LobsterFresh river lobster stir-fried with chili, Sichuan pepper, and fermented bean paste, delivering a spicy and numbing flavor.
Qingyuan Roast ChickenQingyuan roast chicken uses free-range chickens from Qingyuan, marinated and roasted over charcoal for crispy skin and tender meat.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Preserved pork stir-fried with red mustard greensPreserved pork stir-fried with red bok choy is a traditional Chinese home-style dish. Sliced preserved pork is stir-fried with washed red bok choy, using the pork's fat and aroma to enhance the vegetable's flavor, with minimal seasoning to preserve the natural taste.
Suni Te Clear Soup Lamb Spine Hot PotSuni Te Clear Soup Lamb Spine Hot Pot features tender lamb spine from Su Ni Te, Inner Mongolia, simmered with water, ginger slices, and green onions. The broth is clear and delicate, highlighting the natural flavor of lamb.