Shan Wei Korean BBQ (Second Branch)
Barbecue · ⭐ 4.0
2999 Silicon Valley Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at 2999 Silicon Valley Avenue. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Sausage, Signature Sweet and Savory Sauce Crab, Grilled Pineapple.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.0
- Address: 2999 Silicon Valley Avenue
- Popular dishes: German Sausage, Signature Sweet and Savory Sauce Crab, Grilled Pineapple, Beef Short Ribs, Pork Belly
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Dishes
German SausageA classic German dish made from pork, beef, or lamb sausages seasoned with black pepper and mustard seeds, grilled over charcoal for a smoky flavor.
Signature Sweet and Savory Sauce CrabFresh crabs marinated in a sweet and savory sauce made from sweet bean paste and soybean paste, then steamed. Rich sauce aroma, tender crab meat with balanced salty-sweet flavor.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
Beef Short RibsBeef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
Pork BellyPork belly is selected from the pig's abdominal area, featuring a balanced mix of fat and lean meat. It is typically cut into thick slices or cubes and can be braised, stewed, grilled, or pan-fried. To prepare, it is often blanched to remove any odor, then seasoned and cooked with appropriate seasonings and ingredients based on the dish.
Pork ChopPork cutlet is a dish made by slicing pork tenderloin or pork leg meat, marinating it, coating it with flour or batter, and then frying, pan-frying, or grilling. The main ingredients are pork tenderloin or pork leg meat, seasoned with seasonings such as salt, soy sauce, cooking wine, and black pepper.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Seoul Cold NoodlesXita cold noodles are a chilled dish made with buckwheat noodles, served with cucumber ribbons, carrot strips, egg, beef or ham, and dressed in a chilled sauce of soy sauce, vinegar, sugar, and chili oil. Refreshing and cooling.
Saucy CrabSteamed crab is a dish primarily made with crabs, seasoned and cooked with soy sauce, yellow wine, sugar, ginger, and other seasonings. Typically, live crabs are cleaned, cut into pieces, and then stewed or marinated with the seasoning to allow the crab meat to absorb the rich flavors of the sauce.
Air-dried SausageAir-dried sausage is a meat product made primarily from pork, processed through curing and air-drying. It has a bright red color, rich flavor, firm texture with chewiness, and a unique aroma.
Egg Fried RiceFried rice with eggs is a home-style dish made primarily from rice and eggs. Scramble the eggs, mix with cooked rice, and season with salt, soy sauce, or other condiments as desired. Simple to prepare with rich flavor.