Furui Dumplings (Huayu Ideal Land Branch)
小吃快餐 · ⭐ 3.5
Huayu Ideal Country, Hangkong Second Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huayu Ideal Country, Hangkong Second Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Stirred Dough, Braised Pig Trotters, Pickled Radish with Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: Huayu Ideal Country, Hangkong Second Road
- Popular dishes: Farmhouse Stirred Dough, Braised Pig Trotters, Pickled Radish with Chili, Vegetarian Three Fresh, Spicy Oil Pork Ear Strips
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Dishes
Farmhouse Stirred DoughA traditional Chinese dish made by mixing corn or buckwheat flour with water, steaming it into a dough, then slicing and serving with garlic, chili oil, and vinegar.
Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and the meat is tender.
Pickled Radish with ChiliPickled radish is a cold dish made from white radish, seasoned with pickled chili, garlic, ginger, and other spices. Sliced or julienned radish is mixed with pickled chili, salt, sugar, and vinegar, then marinated to absorb the spicy-sour flavor while staying crisp.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Spicy Oil Pork Ear StripsA cold dish made from pig's ears, sliced thin and mixed with scallions, ginger, garlic, and special red oil. Seasoned with soy sauce, vinegar, sugar, and Sichuan pepper powder for rich flavor.
Meat Three FreshRou San Xian is a traditional dish primarily made with pork, shrimp, and chives. The preparation involves finely chopping these three ingredients, mixing them with appropriate seasonings, and then wrapping the mixture in dumpling or wonton wrappers. It is ready to eat after being boiled.
Fennel PorkFennel pork is a dish primarily made with pork and fennel. The preparation typically involves slicing the pork thinly, stir-frying it with fennel until cooked through, and seasoning with appropriate seasonings during the process.
Lotus Root and Pork Stir-fryA Chinese home-style dish made with lotus root and pork, stir-fried for a fresh and tender taste.
Garlic Stir-fried Green BeansA simple and flavorful dish made by stir-frying fresh green beans with garlic, resulting in a crisp texture and aromatic taste.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.