Seikijya Beef Curry Rice (Kunshan Shangzhan Garden City Store)
小吃快餐 · ⭐ 3.7
No. 666 Xiaolin Zhong Road, Unit B1F-B-009
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 666 Xiaolin Zhong Road, Unit B1F-B-009. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef, Potato Pancake, 招牌牛丼.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 666 Xiaolin Zhong Road, Unit B1F-B-009
- Popular dishes: Curry Beef, Potato Pancake, 招牌牛丼, Hot Spring Egg, Beef and Eel Donburi
China trip · China travel
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Dishes
Curry BeefA dish made with beef stewed in a rich curry sauce, often served with rice or naan bread.
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
招牌牛丼招牌牛丼以牛肉、洋葱和米饭为主要食材，将牛肉切片后与洋葱一同炖煮，加入酱油、味醂和糖等调味料，慢火烹制至牛肉软嫩入味，最后浇在热米饭上食用。
Hot Spring EggA温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
Beef and Eel DonburiBeef and eel donburi features grilled or braised beef slices and glazed eel, served over rice with a special sauce for rich flavor.
Okra and Beef RiceOkra beef rice features tender okra and flavorful stewed beef over rice. Beef is marinated and stir-fried or braised, while okra is blanched or quickly stir-fried to retain its crisp texture.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Beef RiceA savory dish featuring tender beef slices and melted cheese over steamed rice, offering a rich and satisfying flavor.
Korean Kimchi Beef BowlKorean kimchi beef bowl made with beef slices, kimchi, onions, and rice. Beef is marinated in soy sauce, sugar, and garlic, then stir-fried with kimchi and served over hot rice for a rich flavor.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.