Huazai Beef Bone Noodles (Longjing Xiaozhu Branch)
小吃面食 · ⭐ 3.8
Shop No. 4-124, Liufangyuan Heng Road, Longjing Environmental Protection
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 4-124, Liufangyuan Heng Road, Longjing Environmental Protection. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Homestyle Pork Stir-Fry with Rice, Cold Noodles, Braised Chicken with Edamame Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.8
- Address: Shop No. 4-124, Liufangyuan Heng Road, Longjing Environmental Protection
- Popular dishes: Homestyle Pork Stir-Fry with Rice, Cold Noodles, Braised Chicken with Edamame Rice Bowl, Stir-fried Pig's Head Meat, Stir-Fried Intestines with Rice
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Dishes
Homestyle Pork Stir-Fry with RiceFarmhouse stir-fried pork with green peppers over rice, using fatty pork and green peppers. Sauté the pork slices to release oil, then add green peppers and garlic, stir-fry and serve over hot rice. Minimal seasoning to highlight natural flavors.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Braised Chicken with Edamame Rice BowlChicken pieces stewed with edamame, seasoned and simmered until flavorful, then served over rice as a rice bowl dish.
Stir-fried Pig's Head MeatStir-fried pig's head meat is a Chinese dish using pig's head as the main ingredient. After cleaning, the meat is sliced or shredded and quickly stir-fried with葱,姜,蒜 and seasonings like soy sauce and cooking wine until flavorful. The key is precise heat control to keep the meat tender.
Stir-Fried Intestines with RiceFried intestines stir-fried with vegetables and served over steamed rice, a flavorful and satisfying dish.
Secret-Recipe Bandit DuckA flavorful duck dish made with secret spices and slow-cooked to perfection, delivering rich aroma and tender meat.
Rice WineRice wine is a traditional fermented beverage made primarily from glutinous rice or regular rice. The production process includes soaking the rice, steaming it, adding yeast starter (qu) to ferment, and finally filtering and clarifying to obtain clear rice wine.
Braised Chicken Rice BowlBraised chicken rice features chicken thighs or breasts, marinated with soy sauce, cooking wine, and ginger, then pan-fried or blanched before being stewed with sugar, soy sauce, and star anise until flavorful. Served over steamed rice.
Stir-Fried Garlic Shoots with Preserved Meat over RiceA savory dish of stir-fried garlic shoots and preserved meats served over steamed rice, offering a rich, aromatic flavor.