Hongfang BBQ (Hongshu Commercial Street Store)
Barbecue · ⭐ 3.7
100 meters due west of the south gate, No. 2168 Baishi Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters due west of the south gate, No. 2168 Baishi Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Pork Belly, Charcoal-Grilled Rice Cake Skewers, Grilled Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Barbecue
- Rating: 3.7
- Address: 100 meters due west of the south gate, No. 2168 Baishi Road
- Popular dishes: Charcoal-Grilled Pork Belly, Charcoal-Grilled Rice Cake Skewers, Grilled Oysters, Charcoal-Grilled Chicken Thigh, Grilled Dried Squid
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Dishes
Charcoal-Grilled Pork BellyCharcoal-grilled pork belly is a dish made primarily from pork belly, grilled over charcoal. The pork belly is sliced thinly, marinated in a special sauce, and then slowly grilled over charcoal until golden and crispy, with tender and juicy meat.
Charcoal-Grilled Rice Cake SkewersGrilled rice cakes on skewers, with a sweet and slightly smoky flavor from charcoal cooking.
Grilled OystersGrilled oysters are made primarily from fresh oysters, which are cleaned and then grilled over charcoal. During grilling, seasonings such as garlic paste, vermicelli noodles, and soy sauce can be added to enhance the tenderness of the oyster meat and create a rich, flavorful dish.
Charcoal-Grilled Chicken ThighFresh chicken thighs marinated and grilled over charcoal until crispy outside and juicy inside.
Grilled Dried SquidA dish made by marinating fresh squid and grilling it until dry, resulting in a chewy texture with a savory, oceanic flavor.
Grilled Snail SkewersGrilled snail skewers made with fresh snails marinated in a special sauce and grilled over charcoal, resulting in tender and aromatic bites.
Grilled Green Pepper SkewersGrilled green pepper skewers made with fresh peppers, deveined and seeded, then roasted over charcoal or in an oven until the skin is slightly charred and the inside tender. Lightly seasoned with salt or spices for a crispy, smoky flavor.
Secret-Recipe Roasted Chicken FeetFresh chicken feet marinated and slowly roasted to perfection, resulting in a crispy exterior and tender interior with rich aroma.
Aluminum-wrapped Garlic Enoki MushroomsClean enoki mushrooms and mix with garlic, wrap in foil, then bake in oven or over charcoal until soft and infused with garlic flavor.
Spicy Stir-Fried SnailsSpicy stir-fried snails is a dish primarily made with snails. First, the snails are cleaned and blanched to remove any fishy odor, then stir-fried together with chili peppers, ginger, garlic, scallions, and other seasonings to allow the snails to fully absorb the spicy and fragrant flavors.