Haxin Peng Baozi Shop & Wonton
小吃快餐 · ⭐
No. 106, Units 1–2, Building S1-A1, Shunmai Xinjun Residential Community, south of Yichun Road and east of Changqing Street, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106, Units 1–2, Building S1-A1, Shunmai Xinjun Residential Community, south of Yichun Road and east of Changqing Street, Limin Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Dumplings, Joyou Milk, Five-Nut Paste Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating:
- Address: No. 106, Units 1–2, Building S1-A1, Shunmai Xinjun Residential Community, south of Yichun Road and east of Changqing Street, Limin Development Zone
- Popular dishes: Three-Flavor Dumplings, Joyou Milk, Five-Nut Paste Cubes, Salted duck egg, Stir-fried Pickled Turnip Salad
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Dishes
Three-Flavor DumplingsThree-delight dumplings are made with pork, chives, and shrimp as the main ingredients, featuring hand-rolled wrappers filled with a flavorful filling. The dumplings have a neat shape and rich taste, where the richness of pork, the freshness of chives, and the delicacy of shrimp blend harmoniously—making them a classic Chinese dumpling delight.
Joyou MilkJoyou Milk is a healthy beverage made from fresh milk, processed using Joyou's specialized low-temperature sterilization equipment to retain natural nutrients and offer a smooth, delicate taste.
Five-Nut Paste CubesFive-Nut Sauce Cubes is a sauce-based dish primarily made with peanuts, walnuts, almonds, sesame seeds, and sunflower seeds. The five nuts are diced and stir-fried with sweet bean sauce or doubanjiang to evenly coat the nut cubes in sauce, resulting in a rich and flavorful texture.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Stir-fried Pickled Turnip SaladA refreshing salad made from pickled turnip, stir-fried with garlic and chili oil, seasoned with vinegar for a tangy kick.
Pork and Scallion DumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
Corn DumplingsCorn dumplings made with fresh corn kernels, minced pork, and seasonings, wrapped in glutinous rice dough and steamed until tender.
Vegetarian Three-Fresh DumplingsVegetarian Three Delicacies Dumplings are made with a flour wrapper filled with a savory mixture of mushrooms, wood ear fungus, and carrots, then steamed to perfection. The outer skin is tender and white, while the filling offers a vibrant array of colors and a rich, satisfying texture.
Tremella, Goji Berry, and Lotus Seed PorridgeA nourishing porridge made from tremella fungus, goji berries, and lotus seeds, simmered slowly for a smooth, delicate flavor.
Stuffed Pork and Mushroom DumplingsA Chinese dish made by wrapping minced pork and fresh mushrooms in thin dough and steaming until tender, offering a savory and aromatic flavor.