Zhejia Caffee Cake
咖啡 · ⭐ 4.1
No. 194-1 Luocheng Avenue
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 194-1 Luocheng Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tiramisu, Flowing Sand Iced American, Caramel Macchiato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 4.1
- Address: No. 194-1 Luocheng Avenue
- Popular dishes: Tiramisu, Flowing Sand Iced American, Caramel Macchiato, Savory Pork Floss Cake, Taro Paste Box
China trip · China travel
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Dishes
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Flowing Sand Iced AmericanFlow Sand Ice Americano is a coffee beverage brewed with freshly ground coffee powder to create a rich and aromatic coffee, then chilled with ice to achieve a sand-flowing texture. It offers a refreshing taste, perfect for summer drinking.
Caramel MacchiatoCaramel Macchiato is a dessert coffee made with espresso as its base, topped with handcrafted caramel and finished with a light layer of frothed milk, creating a rich and layered taste experience.
Savory Pork Floss CakeMeat floss cake is a dessert primarily composed of a sponge cake, salad dressing, and meat floss. The baked sponge cake is spread with salad dressing and then evenly coated with meat floss.
Taro Paste BoxTaro pudding boxes are sweet treats made primarily from taro. Cooked taro is mashed and mixed with sugar, cream, or milk, then filled into pre-made pastry or glutinous rice skins to form small box-shaped desserts. The outer shell is crispy or soft, while the filling is smooth and sweet.
Strawberry CakeStrawberry cake is a dessert made primarily with fresh strawberries, cake base, and whipped cream. The preparation involves slicing the cake base horizontally into two layers, filling the middle with strawberries and whipped cream, then coating the entire cake with whipped cream and decorating it with fresh strawberries.
Snow Mille-FeuilleSnow Mille-Feuille is a dessert made primarily from glutinous rice flour, milk, and sugar. The preparation involves mixing glutinous rice flour with milk and sugar until well blended, then steaming until fully cooked. After cooling, it is wrapped around fruit pieces or cream filling, dusted with cooked glutinous rice flour to prevent sticking, and finally chilled to set before serving.
Scallion Pork FlossA Chinese dish made with pork floss and scallions, typically mixed with seasonings for a savory, aromatic flavor.
Black ForestBlack Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.