1667 Huizhou Past Times
地方菜 · ⭐ 3.7
10 meters north of Chen Shenghao Specialty Store, Macun Road, Guoxiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 10 meters north of Chen Shenghao Specialty Store, Macun Road, Guoxiang Subdistrict. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fermented Tofu, Dried Bamboo Shoots with Pork Noodles, Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 地方菜
- Rating: 3.7
- Address: 10 meters north of Chen Shenghao Specialty Store, Macun Road, Guoxiang Subdistrict
- Popular dishes: Fermented Tofu, Dried Bamboo Shoots with Pork Noodles, Braised Pork Belly, Preserved Pork with Tofu Cubes, Chicken Noodle Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fermented TofuFermented tofu, known as 'Mao Fu Dou', is a specialty food made by inoculating tofu with mold spores and allowing it to ferment. The main ingredient is tofu made from yellow beans. During preparation, the tofu is placed in a controlled environment with suitable temperature and humidity to grow white mold on its surface. It is then fried or pan-fried until the exterior becomes crispy while the inside remains soft and tender.
Dried Bamboo Shoots with Pork NoodlesBamboo shoot and pork noodle soup uses dried bamboo shoots and pork as main ingredients. After soaking, bamboo shoots and pork are sliced. Cooked noodles are mixed with stir-fried meat and bamboo shoots, then simmered in broth or water with seasoning.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Preserved Pork with Tofu CubesA classic Chinese home-style dish made by stir-frying smoked pork with tofu cubes, resulting in a savory and aromatic flavor.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.