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LAZEEZRESTAURANT Middle Eastern Food Turkish Restaurant

Western cuisine · ⭐ 4.7

No. 168 Taiping South Road, Oceanwide International Center Jiuyicheng, Unit N914, Floor 31

Dishes

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  Baklava

  A sweet pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey.
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  Hummus

  A Middle Eastern dip made from mashed chickpeas, tahini, olive oil, lemon juice, and garlic.
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  Mixed Grilled Meat

  Mixed grill is a烤 dish featuring various meats and vegetables like pork, beef, chicken, potatoes, green peppers, and onions. Cut into pieces or slices, marinated, then grilled until charred on the outside and juicy inside.
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  North African Egg

  Shakshuka is a dish primarily made with eggs, typically cooked in a tomato sauce with onions, bell peppers, and olive oil, then slowly simmered over low heat until the eggs set. Sometimes spices such as cumin, paprika, or garlic are added for flavor, and fresh parsley or cilantro is sprinkled on top as a garnish.
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  Bolognese Beef Pizza

  A pizza featuring slow-cooked Bolognese beef sauce, fresh cheese, and tomato sauce on a crispy crust.
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  Chicken Goulash

  A Hungarian-style stew made with chicken, onions, tomatoes, and peppers, slow-cooked to create a rich, savory dish.
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  Turkish Cheese Beef and Lamb Pie

  A Middle Eastern baked dish featuring spiced beef and lamb filling with cheese in a flaky crust.
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  Turkish Clay Pot Lamb with Breadcrumbs

  A Middle Eastern dish featuring slow-cooked lamb in a clay pot, topped with crispy breadcrumbs for added texture and flavor.
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  Kunafa

  Kunafa is a Middle Eastern dessert made from fine noodle-like dough, often combined with cheese and syrup. It is typically baked until golden brown, offering a crispy exterior and soft interior with moderate sweetness.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Roasted Lamb

  Roast lamb is a dish primarily made with lamb as the main ingredient. To prepare it, first cut the lamb into bite-sized pieces and marinate it to infuse flavor. Then, roast the meat over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, season to taste with spices such as cumin powder or chili powder for added aroma.
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  Boat-shaped Cheese Pizza

  Boat-shaped cheese pizza is a pizza made with a boat-shaped dough base, topped with cheese and baked. The main ingredients include flour, yeast, water, salt, and cheese, with a simple preparation method and rich flavor.
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  Arabian Black Tea

  Arabian tea is a beverage made by adding spices and seasonings to black tea. Main ingredients include black tea, milk, sugar, and spices such as cinnamon, cardamom, ginger, and cloves. Boil the tea, add spices and sugar, stir until dissolved, then heat with milk until warm, and finally filter before serving.
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  Hummus

  Hummus is a dish made primarily from chickpeas, which are soaked and cooked before being blended with tahini, lemon juice, garlic, and other seasonings into a smooth paste. It has a delicate texture and is highly nutritious.

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