Yuehua Dumpling and Glutinous Rice Ball Shop
小吃快餐 · ⭐ 4.1
No. 820 Xinde Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 820 Xinde Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Pine Nut Red Date Glutinous Rice Balls, Glutinous Rice Balls with Fried Rice Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 820 Xinde Road
- Popular dishes: Small Dumplings, Pine Nut Red Date Glutinous Rice Balls, Glutinous Rice Balls with Fried Rice Flour, Glutinous Rice Pancake, 芝麻汤圆
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Dishes
Small DumplingsXiao hundun is a dumpling made with pork and vegetables as filling, wrapped in thin dough into small round shapes. The filling is placed in the center of the dough, folded and sealed tightly, then boiled and served. Typically enjoyed with clear soup or soy sauce and sesame oil.
Pine Nut Red Date Glutinous Rice BallsGlutinous rice balls filled with sweet red date paste and pine nuts, a traditional Chinese dessert known for its soft texture and rich flavor.
Glutinous Rice Balls with Fried Rice FlourA traditional Chinese dessert made of glutinous rice balls rolled in fried rice flour, offering a soft and sweet taste.
Glutinous Rice PancakeA traditional Chinese snack made from glutinous rice flour, pan-fried until golden and enjoyed for its sweet, chewy texture.
芝麻汤圆芝麻汤圆是以糯米粉制成外皮，包裹炒香的黑芝麻馅料，煮熟后口感软糯，芝麻香气浓郁的传统甜点。
Chinese Herb and Pork DumplingsMade with fresh shepherd's purse, green vegetables, and pork filling, these dumplings are hand-formed, boiled, and served as a seasonal delicacy in spring.
Sheep's Sorrel and Chinese Cabbage Pork DumplingsA traditional Chinese dish featuring a savory filling of minced pork, fresh shepherd's purse, and Chinese cabbage, wrapped in glutinous rice dough and simmered in a light broth.
Dumplings with Vegetable and Meat FillingDumplings filled with pork and vegetables are made primarily from pork, vegetables, and flour. The filling is prepared by mixing minced pork with chopped vegetables, then wrapped in dough and boiled.
Shrimp and Squid DumplingsShrimp and squid dumplings are a Chinese dim sum made with shrimp and squid wrapped in thin dough and cooked by boiling or steaming. They have a fresh and delicate texture with a delicious taste.