Pizza Hut (Hunan Overseas University PH Store)
Western cuisine · ⭐ 4.2
First Floor, Comprehensive Service Building, Hunan International Economics University, No. 822, Fenglin Third Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at First Floor, Comprehensive Service Building, Hunan International Economics University, No. 822, Fenglin Third Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian Meat Sauce Beef Pizza, Italian Cheese Thick Cut Steak Burger, Signature Secret-Recipe Chicken Burger.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.2
- Address: First Floor, Comprehensive Service Building, Hunan International Economics University, No. 822, Fenglin Third Road
- Popular dishes: Italian Meat Sauce Beef Pizza, Italian Cheese Thick Cut Steak Burger, Signature Secret-Recipe Chicken Burger, New Orleans Chicken Pasta, Provence-style Steak
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Dishes
Italian Meat Sauce Beef PizzaBeef pizza is made with a dough base, topped with tomato meat sauce cooked from beef mince, onions, garlic, tomato paste, and spices, then covered with mozzarella cheese and baked at high temperature.- Italian Cheese Thick Cut Steak BurgerThick-cut steak grilled and topped with melted Italian cheese, served in a toasted bun with lettuce, tomato, and onion.
Signature Secret-Recipe Chicken BurgerOur signature secret recipe chicken leg burger features tender chicken thigh meat marinated in a special blend of seasonings, paired with fresh vegetables, crispy bread, and juicy sauce, then baked to perfection for a rich, layered flavor and satisfying texture.- New Orleans Chicken PastaChicken pieces are marinated with New Orleans seasoning, then stir-fried with cooked pasta and mixed with vegetables such as onions and green peppers. Finally, cheese powder or grated cheese is sprinkled on top.
- Provence-style SteakSteak marinated and pan-seared, cooked with Provence herbs, onions, bell peppers, and tomatoes, seasoned with olive oil and red wine for a rich aroma.
Wuyi Rock Tea Da Hong Pao Mei Mei TeaWuyi Rock Tea Da Hong Pao Mei Mei Tea is based on Wuyi Rock Tea Da Hong Pao, blended with plum or dried plum. The tea and plums are steeped together to create a unique beverage. Main ingredients: Wuyi Rock Tea Da Hong Pao and plums. Method: Combine tea and plums in a container and brew with hot water or slowly infuse at low temperature.
Durian Coconut Pizza with Bursting FillingThe Durian Coconut Pizza is made with fresh durian flesh as the main ingredient, combined with coconut milk and cheese, then baked. The crust is golden and crispy, while the filling blends the rich durian flavor with coconut aroma. When the cheese melts, it creates a burst-of-flavor texture.
Premium Wagyu Cheese BurgerThe Cheese Wagyu Burger consists of a thick Wagyu beef patty, melted cheese, lettuce, tomato, and onion, all nestled in a soft hamburger bun. The Wagyu patty is cooked to your desired doneness, with a cheese slice placed on top to melt, then combined with the other ingredients to create the burger.- Louisiana-Style Beef Sauce PizzaBeef sauce with onion, garlic, and chili is spread on pizza dough, topped with sliced beef and cheese, then baked until the cheese melts. Main ingredients: beef, cheese, onion, garlic, chili, and pizza dough.
Golden Durian Mango PizzaThe Golden Pillow Durian Pizza is made with fresh Golden Pillow durian flesh as the main ingredient, combined with rich cheese and a crispy pizza base. The durian flesh is carefully selected and processed to preserve its unique sweet flavor, which blends harmoniously with the creamy aroma of the cheese for a rich and satisfying taste. The pizza base is baked to a golden crispness, adding depth and texture to the entire dish.