Li Ji Chuan Flavor Preserved Vegetables & Vegan (Jinxiu New Village Branch)
素食 · ⭐
No. 70-5, Jinxiu Xincun (Sanlian Road)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 70-5, Jinxiu Xincun (Sanlian Road). It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Peanuts, Braised Wheat Gluten Strips, Refreshing Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 素食
- Rating:
- Address: No. 70-5, Jinxiu Xincun (Sanlian Road)
- Popular dishes: Boiled Peanuts, Braised Wheat Gluten Strips, Refreshing Cold Noodles, Crispy Bamboo Shoots, Enoki Mushroom
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Dishes
Boiled PeanutsSteamed peanuts is a dish primarily made with peanuts. After washing, peanuts are boiled in water and seasoned with salt and other spices to enhance flavor. No frying or complex cooking methods are used, preserving the natural aroma and texture of peanuts.
Braised Wheat Gluten StripsA Chinese vegetarian dish made by stir-frying wheat gluten strips with vegetables, known for its savory flavor and crispy texture.
Refreshing Cold NoodlesRefreshing cold rice noodles made from flour, served with shredded cucumber and carrot, dressed with vinegar, soy sauce, chili oil, and garlic paste. The dough is washed to remove starch, then steamed or boiled into thin sheets, cooled, sliced, and mixed with vegetables and seasonings.
Crispy Bamboo ShootsA refreshing cold dish made from tender bamboo shoots, lightly blanched and tossed with garlic, chili, and seasonings for a crisp, savory flavor.
Enoki MushroomEnoki mushroom is a common edible fungus, primarily made from enoki mushrooms, usually cleaned and sliced, then stir-fried, boiled, or stewed. It's often paired with meat or vegetables, such as stir-frying with garlic and green peppers or simmering in broth to preserve its tender texture.
Vegetarian Tripe StripsVegetarian skin strips is a dish made primarily from tofu skin or bamboo pith. After soaking, the ingredients are sliced and stir-fried with carrots, green peppers, and seasonings.
Spicy Oil Pig EarsSichuan-style cold dish made with boiled pig ears sliced and mixed with chili oil, garlic, green onions, chili powder, and Sichuan pepper.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Fresh Tender Bean SproutsFresh tender bean sprouts made by briefly blanching fresh soybean sprouts and quickly cooling them to retain crispness, seasoned with a touch of garlic and sesame oil for a light and healthy dish.