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Huaxiao Xinjiang Fried Rice Noodles (Qian Deng Store)

小吃快餐 · ⭐ 3.6

Room 109, Building 3, Shangjun Commercial Plaza

Dishes

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  Slightly Spicy Vegan Rice Noodles

  Slightly spicy vegan rice noodles made with rice noodles, vegetables, and seasonings, stir-fried quickly, with a mild spicy flavor and no animal products.
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  Signature Chicken Fried Rice Noodles

  Signature Chicken Fried Rice Noodles: Made with tender chicken and smooth rice noodles. The chicken is sliced and marinated to absorb flavor, while the rice noodles are soaked until soft and set aside. Heat oil in a wok, sauté葱姜 (scallions and ginger) until fragrant, then add the chicken and stir-fry until it changes color. Next, add the rice noodles, season with soy sauce and salt, and stir-fry evenly. Just before serving, sprinkle chopped cilantro for added aroma.
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  Special Chicken Stir-Fried with Pomegranate Flower Powder

  Special Chicken Stir-Fried with Pomegranate Flower Powder is a dish mainly made with chicken and pomegranate flower powder. It is stir-fried at high heat, resulting in a fresh and fragrant taste with a unique floral flavor.
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  Beef and Tomato Fried Rice Noodles

  Tomato beef fried rice noodles is a stir-fried dish featuring fresh tomatoes and beef as the main ingredients. Slice the beef into strips or thin pieces, cut the tomatoes into chunks, and soak the rice noodles in water until soft. Heat oil in a wok, stir-fry the beef until fragrant, then add the tomatoes and stir-fry until they release their juices. Finally, add the soaked rice noodles, mix well, season to taste, and cook thoroughly.
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  Tomato Chicken Fried Rice Noodles

  Tomato and chicken fried rice noodles is a home-style delicacy, primarily made with fresh tomatoes, tender chicken, and rice noodles. The preparation is simple: first cook the rice noodles until soft and set aside. Then cut the tomatoes and chicken into bite-sized pieces, stir-fry until the chicken is fully cooked, and finally mix in the noodles to evenly absorb the sweet and sour flavor of the tomatoes and the savory aroma of the chicken.
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  Secret-Recipe Lamb Skewers

  Special recipe lamb skewers are made by cutting fresh lamb into pieces and marinating them with a secret spice blend. The meat pieces are then threaded onto bamboo skewers and slowly grilled over charcoal until the outside is crispy and the inside remains tender and flavorful. For best results, enjoy with additional spices.
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  Spicy Rock Sauce Naan

  Secret Spicy Rock Sauce Naan is a creative fusion dish featuring Xinjiang-style flatbread naan marinated in a specially crafted rock sauce, then baked to golden crispness and served with a secret spicy sauce, delivering a unique flavor.
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  Red Tomato Chicken Stir-Fried Noodles

  Red Tomato Chicken Stir-Fried Noodles is a dish made with red tomatoes, chicken, and noodles. The red tomatoes and chicken are stir-fried and then mixed with noodles for a fresh and slightly sweet taste.
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  Classic Beef Stir-Fried Wide Rice Noodles

  Classic beef stir-fried with wide rice noodles is a Chinese dish featuring sliced or shredded beef and softened rice noodles. Stir-fry beef first, then add noodles and season with葱姜蒜, soy sauce, and cooking wine until well blended.
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  Crab Cake Stir-Fried Rice Noodles

  Stir-fried rice noodles with crab cutlets and celery, made using fresh crab cutlets and tender celery, combined with smooth rice noodles. First, cook the rice noodles to about 70-80% doneness, then stir-fry them together with the crab cutlets and celery. Add appropriate seasonings and stir until all ingredients are fully blended, then serve.
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  Spicy Kimchi Chicken Rice Noodles

  Spicy kimchi chicken stir-fried rice noodles is a stir-fried dish primarily made with chicken and spicy kimchi. Chicken is sliced or shredded and stir-fried together with pickled kimchi, then mixed with cooked rice noodles and seasoned until fully flavored.
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  Sour Cabbage Stir-Fried Beef with Wide Noodles

  Suancai beef stir-fried with wide rice noodles is a dish featuring beef, sour cabbage, and wide rice noodles. Thinly sliced beef is stir-fried with sour cabbage, then wide rice noodles are added and tossed until cooked through, seasoned and served.
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  Sour Cabbage Stir-Fried Chicken with Wide Noodles

  Sour cabbage stir-fried with chicken and wide rice noodles is a dish featuring chicken and sour cabbage as main ingredients, with wide rice noodles as the primary component. Chicken pieces are stir-fried with sour cabbage, seasoned appropriately, then mixed evenly with cooked wide rice noodles.
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  Fragrant Sesame White Naan

  Fragrant sesame white flatbread is a type of dough food made primarily from flour. After adding an appropriate amount of water and yeast, it is fermented, rolled into a round shape, sprinkled with sesame seeds on the surface, and then baked in an oven or on a skillet until golden and crispy. The finished product has a fragrant, crunchy exterior and a soft, fluffy interior.

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