Red Hot Shrimp (Third Counter Store)
小吃快餐 · ⭐
No. 1 Chang'an Street, Dengzhou Subdistrict, with Annex No. 2
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Chang'an Street, Dengzhou Subdistrict, with Annex No. 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Pork Belly Skewers, Grilled Squid with Sauce, Grilled Beef Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating:
- Address: No. 1 Chang'an Street, Dengzhou Subdistrict, with Annex No. 2
- Popular dishes: Grilled Pork Belly Skewers, Grilled Squid with Sauce, Grilled Beef Tendon, Grilled Pork Skewers, Crispy Pork Sausage
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Dishes
Grilled Pork Belly SkewersGrilled pork belly skewers are made from pork belly, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the meat is crispy on the outside and tender on the inside, with an aromatic fragrance.
Grilled Squid with SauceGrilled squid served with a savory sauce, featuring tender meat and smoky flavor.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Grilled Pork SkewersGrilled pork skewers made from marinated lean pork, grilled over charcoal for a smoky flavor and tender texture.
Crispy Pork SausageGrilled pork knuckle sausages made from pork knuckles, marinated, skewered, and grilled over charcoal or in an oven. Seasoned with soy sauce, cooking wine, and spices for a firm, chewy texture with a slightly charred crust and juicy interior.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Grilled Sausage SkewersGrilled spare ribs is a dish made from fresh rib or bone-in chicken thigh meat, marinated and then grilled over charcoal or in an oven. It has a golden appearance, tender and juicy meat, and a unique grilling aroma.
Roasted Duck Intestine SkewersSkewered duck intestine grilled with scallions and ginger over charcoal, tender and crisp with a slight char and smoky aroma.
Grilled Black Pepper Pork SausageGrilled black pepper pork sausage made from pure pork, seasoned with crushed black pepper and grilled to perfection for a crispy exterior and juicy interior.
Stewed Pig's Trotter TipsA dish made by stir-frying pig's trotter tips with garlic, ginger, and chili, then simmering until tender and flavorful.