MIMO MIMO · Global Cuisine (Binhai Wuyue Plaza Branch)
Western cuisine · ⭐ 4.6
Binhai Wuyue Plaza, Binhai New Area
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Binhai Wuyue Plaza, Binhai New Area. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: mimo手工泰式奶红冰淇淋, Traditional Meat Sauce Pasta, Caesar Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.6
- Address: Binhai Wuyue Plaza, Binhai New Area
- Popular dishes: mimo手工泰式奶红冰淇淋, Traditional Meat Sauce Pasta, Caesar Salad, 土耳其风味烤牛肋肉, Butter Garlic Sauce Grilled Chicken Legs
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Dishes
mimo手工泰式奶红冰淇淋mimo手工泰式奶红冰淇淋是一款以椰奶和奶油为主要原料制成的冰淇淋,加入红糖或红糖浆调味,口感细腻顺滑,带有浓郁的椰香和甜味。制作过程中将椰奶、奶油与红糖混合后搅拌均匀,再经过冷冻凝固成型。
Traditional Meat Sauce PastaTraditional meat sauce pasta is characterized by a specially prepared meat sauce, using long, thin pasta as the main ingredient. After cooking, the pasta is mixed with a rich meat sauce made by slow-cooking tomatoes, onions, garlic, and meat, then topped with适量 of Parmesan cheese to deliver a classic Italian flavor.
Caesar SaladCaesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
土耳其风味烤牛肋肉土耳其风味烤牛肋肉以牛肋条为主要食材,经过腌制后低温慢烤而成。腌制时使用橄榄油、大蒜、洋葱、迷迭香、百里香、孜然等香料,使肉质软嫩入味。
Butter Garlic Sauce Grilled Chicken LegsButter garlic sauce grilled chicken legs is a dish made with chicken legs, butter, garlic, and spices. The chicken legs are crispy on the outside and tender and juicy inside.
日式海鲜大阪烧日式海鲜大阪烧是一种以面粉、鸡蛋和卷心菜为主要原料制成的煎饼,加入虾仁、鱿鱼、贝类等海鲜食材,再淋上特制酱汁,最后撒上海苔粉和木鱼花。制作时将面糊倒入平底锅中摊开,铺上配料后翻面煎熟。
榴莲凤梨飞饼榴莲凤梨飞饼是一种以飞饼为皮,内馅包含榴莲和凤梨的甜点。制作时将榴莲果肉与凤梨块混合,作为馅料包裹在飞饼中,然后烘烤至表面金黄酥脆。
Slippery Egg Family RiceA savory dish combining eggs, chicken, and shrimp, stir-fried into a smooth and flavorful rice bowl.
Fried Potato WedgesCrispy potato wedges made from fresh potatoes, cut into triangular shapes. Deep-fried until golden and crunchy on the outside, with a tender interior, presenting an appealing color and aroma.
Classic TiramisuClassic tiramisu is an Italian dessert made primarily from ladyfingers, espresso, mascarpone cheese, eggs, sugar, and cocoa powder. To prepare it, ladyfingers are soaked in coffee liquid and placed at the bottom of a container, then covered with a layer of cream made from egg yolks, sugar, and mascarpone cheese. This process is repeated to build layers, after which the dessert is chilled for several hours to set. Finally, it is dusted with cocoa powder.
罗勒鲜虾意大利面罗勒鲜虾意大利面以新鲜大虾和意大利面为主要食材,搭配罗勒叶、大蒜、橄榄油和番茄酱制成。意大利面煮熟后与炒香的虾仁混合,加入罗勒叶和调味料拌匀,最后撒上帕尔马干酪。
Cranberry Cheese Baked Mashed PotatoesCranberry cheese baked mashed potatoes are made with potatoes, cream, butter, and cheese, mixed into a mash and baked in the oven until golden.
Tuna Vegetable SaladTuna vegetable salad features fresh tuna as the main ingredient, paired with a variety of seasonal vegetables such as lettuce, cherry tomatoes, and cucumbers, then drizzled with a specially prepared dressing and simply mixed to enjoy.
Truffle Cream Mushroom SoupBlack truffle cream mushroom soup features fresh mushrooms, sautéed with onion and garlic, then simmered in broth. Cream is added for richness, and black truffle slices or oil enhance the aroma. The result is a thick, creamy white soup with rich mushroom and truffle flavors.