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Old Country Chicken (Hongyang Plaza Branch)

小吃快餐 · ⭐ 4.1

Shop No. 1F-10B, Hongyang Plaza

Dishes

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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Homestyle Steamed Egg

  Farmhouse Steamed Egg is a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs, adding an appropriate amount of water, salt, and light soy sauce, mixing well, straining the mixture into a steaming bowl, covering it with plastic wrap, and then steaming it in a steamer. The finished egg custard has a smooth surface, delicate texture, and is fresh and flavorful.
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  Steamed Chicken Feet with Corn

  A dish featuring tender chicken feet steamed with sweet corn, seasoned with garlic and ginger for a savory flavor.
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  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
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  Oil Stick and Soy Milk Meal

  A classic Chinese breakfast consisting of crispy fried dough sticks and warm, rich soy milk. Balanced and nutritious, it's a staple morning meal in China.
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  Special Chicken Broth Dumplings

  Delicious dumplings filled with pork and vegetables, served in a rich chicken broth for a savory and satisfying meal.
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  Freshly Fried Big Dough Sticks

  Freshly fried big oil sticks are made by mixing flour, water, baking soda, and a small amount of salt into a dough, which is then fermented, cut into strips, and deep-fried in hot oil until golden and crispy. The main ingredients are flour and cooking oil, and the preparation method is frying.
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  Feixi Old Hen Chicken Soup

  Féxi Old Hen Chicken Soup is made with old hens, a specialty of Féxi, and supplemented with nourishing ingredients such as goji berries and red dates. After long simmering, the soup turns golden yellow, the chicken becomes tender, and the broth is rich and flavorful, offering abundant nutrition.
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  Scallion Oil Chicken

  Scallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.

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